PREVALENCE OF PESTICIDE RESIDUES IN FISH, CHEESE AND HUMAN MILK
A.M. Abd Alla, E., Nassar, A., Neamat-Allah, A., E. Aly, S. (2002). PREVALENCE OF PESTICIDE RESIDUES IN FISH, CHEESE AND HUMAN MILK. EKB Journal Management System, 47.1(93), 110-124. doi: 10.21608/avmj.2002.180243
El-Sayed A.M. Abd Alla; A.M. Nassar; A.A. Neamat-Allah; Soher E. Aly. "PREVALENCE OF PESTICIDE RESIDUES IN FISH, CHEESE AND HUMAN MILK". EKB Journal Management System, 47.1, 93, 2002, 110-124. doi: 10.21608/avmj.2002.180243
A.M. Abd Alla, E., Nassar, A., Neamat-Allah, A., E. Aly, S. (2002). 'PREVALENCE OF PESTICIDE RESIDUES IN FISH, CHEESE AND HUMAN MILK', EKB Journal Management System, 47.1(93), pp. 110-124. doi: 10.21608/avmj.2002.180243
A.M. Abd Alla, E., Nassar, A., Neamat-Allah, A., E. Aly, S. PREVALENCE OF PESTICIDE RESIDUES IN FISH, CHEESE AND HUMAN MILK. EKB Journal Management System, 2002; 47.1(93): 110-124. doi: 10.21608/avmj.2002.180243

PREVALENCE OF PESTICIDE RESIDUES IN FISH, CHEESE AND HUMAN MILK

Assiut Veterinary Medical Journal
Article 7, Volume 47.1, Issue 93, April 2002, Pages 110-124    PDF (1.85 M)
DOI: 10.21608/avmj.2002.180243
Authors
El-Sayed A.M. Abd Alla1; A.M. Nassar2; A.A. Neamat-Allah3; Soher E. Aly1
1Dept. of Mycotoxins Lab. Food & Dairy Sci. National Research Center, Dokki, Cairo, Egypt.
2Dept. of Food Hygiene, Fac. of Vet. Med., Assiut University
3Dept. of Dairy Fac. of Agriculture Al-Azhar Univ., Nasr City, Cairo, Egypt.
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