MICROBIOLOGICAL QUALITY OF FROZEN LIVER IN ASSIUT
ABOU EL-ALLA, A., REFAIE, R., M.A., S., MANAA, A. (1992). MICROBIOLOGICAL QUALITY OF FROZEN LIVER IN ASSIUT. EKB Journal Management System, 28.1(55), 189-194. doi: 10.21608/avmj.1992.186646
A.A. ABOU EL-ALLA; R.S. REFAIE; SHEAM, M.A.; A.M. MANAA. "MICROBIOLOGICAL QUALITY OF FROZEN LIVER IN ASSIUT". EKB Journal Management System, 28.1, 55, 1992, 189-194. doi: 10.21608/avmj.1992.186646
ABOU EL-ALLA, A., REFAIE, R., M.A., S., MANAA, A. (1992). 'MICROBIOLOGICAL QUALITY OF FROZEN LIVER IN ASSIUT', EKB Journal Management System, 28.1(55), pp. 189-194. doi: 10.21608/avmj.1992.186646
ABOU EL-ALLA, A., REFAIE, R., M.A., S., MANAA, A. MICROBIOLOGICAL QUALITY OF FROZEN LIVER IN ASSIUT. EKB Journal Management System, 1992; 28.1(55): 189-194. doi: 10.21608/avmj.1992.186646

MICROBIOLOGICAL QUALITY OF FROZEN LIVER IN ASSIUT

Assiut Veterinary Medical Journal
Article 17, Volume 28.1, Issue 55, October 1992, Page 189-194  XML PDF (1.34 MB)
Document Type: Research article
DOI: 10.21608/avmj.1992.186646
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Authors
A.A. ABOU EL-ALLA; R.S. REFAIE; SHEAM, M.A.; A.M. MANAA
Abstract
Fifty random samples of frozen livers were aseptically collected from different shops and supermarkets in Assiut city. The samples were examined for: aerobic p < /strong>late counts, enterobacteriaceae and staph. aureus counts and for detection of Salmonellae and Shigellae. The aerobic p < /strong>late count ranged from 2x10 to 2x10 g with a mean value of 5.25x10 /8. The counts of Enterobacteriaceae and Staph. aureus ranged from 2x10 to 2X10/8 and 2x10 to 2x10'/g with a mean value of
The Enterobacteriaceae which could be isolated from the examined frozen livers samples were identified as: Citrobacter spp < /strong>., Hafnia alvei, Enterobacter sp < /strong>p < /strong>., Klebsiella spp < /strong>. and Proteus spp < /strong>. Salmonella and Shigella could not be detected in the examined liver samples
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