EFFECT OF BLUE GREEN ALGAE AS A BIONITROGEN SOURCE ON YIELD, CHLOROPHYLL, SOME MACRO AND MICRONUTRIENTS CONTENT OF LETTUCE PLANT USING NUTRIENT FILM TECHNIQUE | ||
Egyptian Journal of Agricultural Sciences | ||
Volume 68, Issue 4, October 2017, Pages 343-350 PDF (578.79 K) | ||
Document Type: Research articles | ||
DOI: 10.21608/ejarc.2017.213708 | ||
Authors | ||
A. G.A. Mancy; S. A. Abdeen | ||
Soils and Water Department, Faculty of Agriculture, Al-Azhar University, Cairo, Egypt | ||
Keywords | ||
Blue green algae; bionitrogen; chlorophyll content; lettuce; NFT | ||
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