CHEMICAL AND TECHNOLOGICAL STUDIES ON KENAF SEED OIL | ||||
| Egyptian Journal of Agricultural Sciences | ||||
| Volume 63, Issue 3, July 2012, Page 261-274 PDF (752.6 K) | ||||
| Document Type: Research articles | ||||
| DOI: 10.21608/ejarc.2012.214863 | ||||
 View on SCiNiTO | ||||
| Authors | ||||
| M. E. I. Elsorady; M. A. M. Abd-El-hady; D. M.M. Mostafa | ||||
| Oils and Fats Research Department, Food Tech. Research Institute, Agriculture Research Center, Giza, Egypt | ||||
| Keywords | ||||
| Frying; kenaf seed oil; oil uptake of potato; physical and chemical properties | ||||
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