CHEMICAL, PHYSICAL AND MICROBIOLOGICAL STUDIES ON SOME EGYPTIAN CULTIVARS OF ONION | ||
| Egyptian Journal of Agricultural Sciences | ||
| Volume 59, Issue 1, January 2008, Pages 24-39 PDF (1.16 M) | ||
| Document Type: Research articles | ||
| DOI: 10.21608/ejarc.2009.215947 | ||
| Authors | ||
| M. M. Abd El-Magied1; A. M. Alian1; A. M. Khourshed2; L. A. Mohamed2 | ||
| 1Department of Food Technology, Faculty of Agriculture, Cairo University, Giza, Egypt. | ||
| 2Food Technology Research Institute, Agricultural Research Center, Giza ,Egypt. | ||
| Keywords | ||
| Chemical; cultivars; onion; package; physical; storage | ||
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