A COMPARATIVE STUDY OF NUTRITIONAL PARAMETERS IN HEMODIALYSIS PATIENTS | ||||
| Egyptian Journal of Agricultural Sciences | ||||
| Volume 58, Issue 2, April 2007, Page 105-111 PDF (513.68 K) | ||||
| Document Type: Research articles | ||||
| DOI: 10.21608/ejarc.2007.217356 | ||||
 View on SCiNiTO | ||||
| Author | ||||
| A. A. Alshatwi | ||||
| Food Science and Nutrition Department, College of Agriculture and Food Science, King Saud University, Saudi Arabia | ||||
| Keywords | ||||
| End-stage renal diseases; hemodialysis; nutrition status; protein-energy malnutrition; serum albumin; serum creatinine | ||||
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