QUALITY PARAMETERS IN BLACK HONEY SAMPLES PROCESSED IN DIFFERENT REGIONS IN EGYPT
MOSA, Z., KHOURSHIED, A., EL-TALAWY, F. (2006). QUALITY PARAMETERS IN BLACK HONEY SAMPLES PROCESSED IN DIFFERENT REGIONS IN EGYPT. EKB Journal Management System, 84(1), 165-177. doi: 10.21608/ejar.2006.230004
ZENAB M. MOSA; AHMED KHOURSHIED; FAROUK, M. EL-TALAWY. "QUALITY PARAMETERS IN BLACK HONEY SAMPLES PROCESSED IN DIFFERENT REGIONS IN EGYPT". EKB Journal Management System, 84, 1, 2006, 165-177. doi: 10.21608/ejar.2006.230004
MOSA, Z., KHOURSHIED, A., EL-TALAWY, F. (2006). 'QUALITY PARAMETERS IN BLACK HONEY SAMPLES PROCESSED IN DIFFERENT REGIONS IN EGYPT', EKB Journal Management System, 84(1), pp. 165-177. doi: 10.21608/ejar.2006.230004
MOSA, Z., KHOURSHIED, A., EL-TALAWY, F. QUALITY PARAMETERS IN BLACK HONEY SAMPLES PROCESSED IN DIFFERENT REGIONS IN EGYPT. EKB Journal Management System, 2006; 84(1): 165-177. doi: 10.21608/ejar.2006.230004