ANTIOXIDANT PROPERTIES OF OLIVE PHENOLIC COMPOUNDS ON SUNFLOWER OIL STABILITY | ||
| Egyptian Journal of Agricultural Sciences | ||
| Volume 53, Issue 4, October 2002, Pages 565-578 PDF (2.34 M) | ||
| Document Type: Research articles | ||
| DOI: 10.21608/ejarc.2002.235273 | ||
| Authors | ||
| R. S. Farag; N. M. Abd-Elmoien; E. A. Mahmoud | ||
| Biochemistry Department, Faculty of Agriculture , Cairo University, Giza | ||
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