STUDIES ON THE USE OF VEGETABLE BASED POLYESTERS AS DIELECTRIC INSULATING FLUIDS IN ELECTRIC EQUIPMENTS
A. I., H., M. A. K, E., S. M, E., F. I, T., Naglaa, A, A. (2016). STUDIES ON THE USE OF VEGETABLE BASED POLYESTERS AS DIELECTRIC INSULATING FLUIDS IN ELECTRIC EQUIPMENTS. EKB Journal Management System, 33(1), 105-120. doi: 10.21608/jes.2016.25108
Hashem, A. I.; El-Deek, M. A. K; El- Debeiky, S. M; Tahoun, F. I; Abd El-Gawad, Naglaa, A. "STUDIES ON THE USE OF VEGETABLE BASED POLYESTERS AS DIELECTRIC INSULATING FLUIDS IN ELECTRIC EQUIPMENTS". EKB Journal Management System, 33, 1, 2016, 105-120. doi: 10.21608/jes.2016.25108
A. I., H., M. A. K, E., S. M, E., F. I, T., Naglaa, A, A. (2016). 'STUDIES ON THE USE OF VEGETABLE BASED POLYESTERS AS DIELECTRIC INSULATING FLUIDS IN ELECTRIC EQUIPMENTS', EKB Journal Management System, 33(1), pp. 105-120. doi: 10.21608/jes.2016.25108
A. I., H., M. A. K, E., S. M, E., F. I, T., Naglaa, A, A. STUDIES ON THE USE OF VEGETABLE BASED POLYESTERS AS DIELECTRIC INSULATING FLUIDS IN ELECTRIC EQUIPMENTS. EKB Journal Management System, 2016; 33(1): 105-120. doi: 10.21608/jes.2016.25108

STUDIES ON THE USE OF VEGETABLE BASED POLYESTERS AS DIELECTRIC INSULATING FLUIDS IN ELECTRIC EQUIPMENTS

Journal of Environmental Science
Article 6, Volume 33, Issue 1, June 2016, Page 105-120  XML PDF (346.56 K)
Document Type: Review Article
DOI: 10.21608/jes.2016.25108
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Authors
Hashem, A. I.1; El-Deek, M. A. K1; El- Debeiky, S. M2; Tahoun, F. I3; Abd El-Gawad, Naglaa, A3
1Faculty of Science, Ain Shams University
2Faculty of Engineering, Ain Shams University
3Egyptian Electricity Holding Company.
Abstract
In this investigation, four vegetable oils namely: linseed, rapeseed, radish and used frying oil were subjected to chemical transesterification to be used as dielectric fluids. thus, transesterification of these natural esters using pentaerythritol led to the formation of the corresponding polyesters.
Each polyester produced was divided into 2 parts: the first part was tested as dielectric fluid according to (American Society for Testing and Materials ASTM) methods and the results were compared with International Standard Specifications (International Electrotechnical Commission IEC). The second part was treated with DBPC (2,6-di-tert-butyl-p-cresol) as an antioxidant additive and then tested as dielectric fluid according to ASTM methods and the results were compared with IEC specifications again.
Linseed polyester and used frying oil polyester gave better results.
 
Keywords
Four vegetable oils; transesterification; dielectric fluid; antioxidant additive
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