Studying the Molecular Interactions for Potash Alum with Distilled Water and Aqueous Solution of Ethylene Glycol at Different Temperatures. | ||
Egyptian Journal of Chemistry | ||
Volume 66, Issue 12, December 2023, Pages 109-113 PDF (403.76 K) | ||
Document Type: Original Article | ||
DOI: 10.21608/ejchem.2023.144422.6327 | ||
Authors | ||
Sundus Hadi Merza* 1; Nagham Abood2; Liblab jassim2; Shaymaa Hassan2 | ||
1chemistry,college of education for pure chemistry /Ibn-Alhaitham,University of Baghdad,Baghdad,iraq | ||
2applied science, Applied Chemistry, University of Technology, Baghdad, Iraq | ||
Abstract | ||
In this study the density and viscosity of potash-alum salt in distilled water and 20% ethylene glycol(EG)+water were measured at different temperatures (298.15, 303.15, and 308.15) k. The experimental values of the density were used to calculate the apparent molar volume (ϕ_V), limiting apparent molar volume (θ_v^°), experimental slope (SV). The viscosity coefficients A and B of the Jones–Dole equation were also calculated. The results recommend presence a strong ion–ion interactions and also that potash-alum acts as structure-breaker in 20% (EG)+water. | ||
Keywords | ||
Potash alum; Apparent Molar Volume; Jones – Dole equation | ||
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