THE TRADITIONAL EGYPTIAN LUNCHEON 1-QUALITY ATTRIBUTES OF MARKET PRODUCT
NOUMAN, T., DARWISH, A., NIAZI, Z., AIEDIA, H. (2001). THE TRADITIONAL EGYPTIAN LUNCHEON 1-QUALITY ATTRIBUTES OF MARKET PRODUCT. EKB Journal Management System, 49(2), 199-210. doi: 10.21608/vmjg.2001.372094
T NOUMAN; A DARWISH; ZINAB NIAZI; HODA AIEDIA. "THE TRADITIONAL EGYPTIAN LUNCHEON 1-QUALITY ATTRIBUTES OF MARKET PRODUCT". EKB Journal Management System, 49, 2, 2001, 199-210. doi: 10.21608/vmjg.2001.372094
NOUMAN, T., DARWISH, A., NIAZI, Z., AIEDIA, H. (2001). 'THE TRADITIONAL EGYPTIAN LUNCHEON 1-QUALITY ATTRIBUTES OF MARKET PRODUCT', EKB Journal Management System, 49(2), pp. 199-210. doi: 10.21608/vmjg.2001.372094
NOUMAN, T., DARWISH, A., NIAZI, Z., AIEDIA, H. THE TRADITIONAL EGYPTIAN LUNCHEON 1-QUALITY ATTRIBUTES OF MARKET PRODUCT. EKB Journal Management System, 2001; 49(2): 199-210. doi: 10.21608/vmjg.2001.372094