EFFECT OF DRYING, STORAGE, MICROORGANISMS AND FERMENTATIONON THE QUALITY OF COCOA BEANS IN INDONESIA - A REVIEW
Ali, M., .Abdel-Hameed, I., Rabie, H. (2024). EFFECT OF DRYING, STORAGE, MICROORGANISMS AND FERMENTATIONON THE QUALITY OF COCOA BEANS IN INDONESIA - A REVIEW. EKB Journal Management System, 51(6), 2023-2042. doi: 10.21608/zjar.2024.403406
Mai A.M. Ali; I.M .Abdel-Hameed; H.A. Rabie. "EFFECT OF DRYING, STORAGE, MICROORGANISMS AND FERMENTATIONON THE QUALITY OF COCOA BEANS IN INDONESIA - A REVIEW". EKB Journal Management System, 51, 6, 2024, 2023-2042. doi: 10.21608/zjar.2024.403406
Ali, M., .Abdel-Hameed, I., Rabie, H. (2024). 'EFFECT OF DRYING, STORAGE, MICROORGANISMS AND FERMENTATIONON THE QUALITY OF COCOA BEANS IN INDONESIA - A REVIEW', EKB Journal Management System, 51(6), pp. 2023-2042. doi: 10.21608/zjar.2024.403406
Ali, M., .Abdel-Hameed, I., Rabie, H. EFFECT OF DRYING, STORAGE, MICROORGANISMS AND FERMENTATIONON THE QUALITY OF COCOA BEANS IN INDONESIA - A REVIEW. EKB Journal Management System, 2024; 51(6): 2023-2042. doi: 10.21608/zjar.2024.403406