Salicylic acid (SA) and α-tocopherol as effects on growth, fruit yield and quality of tomato (Solanum lycopersicum Mill.) crop
Ahmed, A., Abd El-Rheem, A., Younes, N. (2024). Salicylic acid (SA) and α-tocopherol as effects on growth, fruit yield and quality of tomato (Solanum lycopersicum Mill.) crop. EKB Journal Management System, 7(2), 243-253. doi: 10.21608/aasj.2024.117782.1101
A. A. Ahmed; A. A. S. Abd El-Rheem; N. A. Younes. "Salicylic acid (SA) and α-tocopherol as effects on growth, fruit yield and quality of tomato (Solanum lycopersicum Mill.) crop". EKB Journal Management System, 7, 2, 2024, 243-253. doi: 10.21608/aasj.2024.117782.1101
Ahmed, A., Abd El-Rheem, A., Younes, N. (2024). 'Salicylic acid (SA) and α-tocopherol as effects on growth, fruit yield and quality of tomato (Solanum lycopersicum Mill.) crop', EKB Journal Management System, 7(2), pp. 243-253. doi: 10.21608/aasj.2024.117782.1101
Ahmed, A., Abd El-Rheem, A., Younes, N. Salicylic acid (SA) and α-tocopherol as effects on growth, fruit yield and quality of tomato (Solanum lycopersicum Mill.) crop. EKB Journal Management System, 2024; 7(2): 243-253. doi: 10.21608/aasj.2024.117782.1101