INTEGRATED CONTROL OF ROOT-ROT/WILT DISEASES IN FABA BEAN, LENTIL AND CHICKPEA
HASSANEIN, A., EL-MORSY, G., ABOU-ZEID, N., MAHMOUD, S. (1997). INTEGRATED CONTROL OF ROOT-ROT/WILT DISEASES IN FABA BEAN, LENTIL AND CHICKPEA. EKB Journal Management System, 75(3), 543-550. doi: 10.21608/ejar.1997.410287
AHMED M. HASSANEIN; GOMAA A. EL-MORSY; NAGY M. ABOU-ZEID; SAMIA A. MAHMOUD. "INTEGRATED CONTROL OF ROOT-ROT/WILT DISEASES IN FABA BEAN, LENTIL AND CHICKPEA". EKB Journal Management System, 75, 3, 1997, 543-550. doi: 10.21608/ejar.1997.410287
HASSANEIN, A., EL-MORSY, G., ABOU-ZEID, N., MAHMOUD, S. (1997). 'INTEGRATED CONTROL OF ROOT-ROT/WILT DISEASES IN FABA BEAN, LENTIL AND CHICKPEA', EKB Journal Management System, 75(3), pp. 543-550. doi: 10.21608/ejar.1997.410287
HASSANEIN, A., EL-MORSY, G., ABOU-ZEID, N., MAHMOUD, S. INTEGRATED CONTROL OF ROOT-ROT/WILT DISEASES IN FABA BEAN, LENTIL AND CHICKPEA. EKB Journal Management System, 1997; 75(3): 543-550. doi: 10.21608/ejar.1997.410287

INTEGRATED CONTROL OF ROOT-ROT/WILT DISEASES IN FABA BEAN, LENTIL AND CHICKPEA

Egyptian Journal of Agricultural Research
Article 3, Volume 75, Issue 3, September 1997, Page 543-550  XML PDF (1.99 MB)
Document Type: Original Article
DOI: 10.21608/ejar.1997.410287
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Authors
AHMED M. HASSANEIN1; GOMAA A. EL-MORSY1; NAGY M. ABOU-ZEID1; SAMIA A. MAHMOUD2
1Plant Pathology Research Institute, Agricultural Research Center, Giza, Egypt
2Food Legume Research Program, Field Crops Research Institute, Agricultural Research Center, Giza, Egypt
Abstract
An experiment for controlling root-rot/wilt diseases in faba bean, lentil and chickpea has been carried out in pots at Giza Res. Station. Two cultivars from each crop, two fungicides and two pathogeric fungi plus mixture were used to study the interaction between all of them. Results showed that, the interaction between fungicides, fungi, and cultivars were significant in faba bean and lentil crops, and not sig­nificant in chickpea crop. Also, it indicated that fungicides were effective in controlling these diseases in the three crops especially in the seedling stage. The effect of cultivars on the incidence of the diseases were var­ied from crop to another.
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