Integrated Management of Tylenchulus semipenetrans on Sour Orange Plant Using Oil-cakes of Certain Fruit Seed Kernels, Bacillus thuringiens and Oxamyl under Greenhouse Conditions
El-Sherif, A., Refaei, A., El-Nagar, M., El-Ghanem, H. (2011). Integrated Management of Tylenchulus semipenetrans on Sour Orange Plant Using Oil-cakes of Certain Fruit Seed Kernels, Bacillus thuringiens and Oxamyl under Greenhouse Conditions. EKB Journal Management System, 10(1), 95-106. doi: 10.21608/ejaj.2011.413782
A. G. El-Sherif; A. R Refaei; M. E. El-Nagar; Heba A El-Ghanem. "Integrated Management of Tylenchulus semipenetrans on Sour Orange Plant Using Oil-cakes of Certain Fruit Seed Kernels, Bacillus thuringiens and Oxamyl under Greenhouse Conditions". EKB Journal Management System, 10, 1, 2011, 95-106. doi: 10.21608/ejaj.2011.413782
El-Sherif, A., Refaei, A., El-Nagar, M., El-Ghanem, H. (2011). 'Integrated Management of Tylenchulus semipenetrans on Sour Orange Plant Using Oil-cakes of Certain Fruit Seed Kernels, Bacillus thuringiens and Oxamyl under Greenhouse Conditions', EKB Journal Management System, 10(1), pp. 95-106. doi: 10.21608/ejaj.2011.413782
El-Sherif, A., Refaei, A., El-Nagar, M., El-Ghanem, H. Integrated Management of Tylenchulus semipenetrans on Sour Orange Plant Using Oil-cakes of Certain Fruit Seed Kernels, Bacillus thuringiens and Oxamyl under Greenhouse Conditions. EKB Journal Management System, 2011; 10(1): 95-106. doi: 10.21608/ejaj.2011.413782

Integrated Management of Tylenchulus semipenetrans on Sour Orange Plant Using Oil-cakes of Certain Fruit Seed Kernels, Bacillus thuringiens and Oxamyl under Greenhouse Conditions

Egyptian Journal of Agronematology
Volume 10, Issue 1, February 2011, Page 95-106  XML
Document Type: Original Article
DOI: 10.21608/ejaj.2011.413782
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Authors
A. G. El-Sherif* ; A. R Refaei; M. E. El-Nagar; Heba A El-Ghanem
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