Nutrients, Bioactive Compounds, and Antioxidant Activities of Garden Cress (Lepidium sativum L.) Seeds and Their Applications in Food Technology and Therapeutic Nutrition
Ibrahim, M., Elhassaneen, Y., Abd El-Aziz, A. (2025). Nutrients, Bioactive Compounds, and Antioxidant Activities of Garden Cress (Lepidium sativum L.) Seeds and Their Applications in Food Technology and Therapeutic Nutrition. EKB Journal Management System, 46(2), 263-284. doi: 10.21608/asejaiqjsae.2025.423922
Marwa Ezz El-Din Ibrahim; Yousif Abd Elasis Elhassaneen; Amany Ahmed Abd El-Aziz. "Nutrients, Bioactive Compounds, and Antioxidant Activities of Garden Cress (Lepidium sativum L.) Seeds and Their Applications in Food Technology and Therapeutic Nutrition". EKB Journal Management System, 46, 2, 2025, 263-284. doi: 10.21608/asejaiqjsae.2025.423922
Ibrahim, M., Elhassaneen, Y., Abd El-Aziz, A. (2025). 'Nutrients, Bioactive Compounds, and Antioxidant Activities of Garden Cress (Lepidium sativum L.) Seeds and Their Applications in Food Technology and Therapeutic Nutrition', EKB Journal Management System, 46(2), pp. 263-284. doi: 10.21608/asejaiqjsae.2025.423922
Ibrahim, M., Elhassaneen, Y., Abd El-Aziz, A. Nutrients, Bioactive Compounds, and Antioxidant Activities of Garden Cress (Lepidium sativum L.) Seeds and Their Applications in Food Technology and Therapeutic Nutrition. EKB Journal Management System, 2025; 46(2): 263-284. doi: 10.21608/asejaiqjsae.2025.423922