Optimizing Safe and Sustainable Approaches to Manage Fungal Plant Diseases

REFERENCES

Akinhanmi, F. O., Ayanda, O. I., Ahuekwe, E. F., & Dedeke, G. A. (2023). Mitigating the Impacts of the COVID-19 Pandemic on Crop Farming: A Nanotechnological Approach. Agriculture, 13(6), 1144. https://doi.org/10.3390/agri- culture13061144

Alghuthaymi, M. A., C., R., P., R., Kalia, A., Bhardwaj, K., Bhardwaj, P., Abd-Elsalam, K. A., Valis, M., & Kuca, K. (2021). Nanohybrid Antifungals for Control of Plant Diseases: Current Status and Future Perspectives. Journal of Fungi, 7(1), 48. https://doi.org/10.3390/jof7010048

Almaghasla, M. I., El-Ganainy, S. M., & Ismail, A. M. (2023). Biological Activity of Four Trichoderma Species Confers Protection against Rhizoctonia solani, the Causal Agent of Cucumber Damping-Off and Root Rot Diseases. Sustainability, 15(9), 7250. https://doi.org/10.3390/su15097250

Arora, H., Sharma, A., Poczai, P., Sharma, S., Haron, F. F., Gafur, A., & Sayyed, R. Z. (2022). Plant-Derived Protectants in Combating Soil-Borne Fungal Infections in Tomato and Chilli. Journal of Fungi, 8(2), 213. https://doi.org/10.3390/jof8020213

Bai, S., Zhang, M., Tang, S., Li, M., Wu, R., Wan, S., Chen, L., Wei, X., & Li, F. (2024). Research Progress on Benzimidazole Fungicides: A Review. Molecules, 29(6), 1218. https://doi.org/10.3390/molecules29061218

Barros-Rodríguez, A., Rangseekaew, P., Lasudee, K., Pathom-aree, W., & Manzanera, M. (2021). Impacts of Agriculture on the Environment and Soil Microbial Biodiversity. Plants, 10(11), 2325. https://doi.org/10.3390/plants10112325

Basso, M. F., Vásquez, D. D. N., Campos-Pinto, E. R., Pinheiro, D. H., Cruz, B., Maktura, G. C., Guidelli, G. V., Marques-Souza, H., & Grossi-de-Sa, M. F. (2025). Progress and Opportunities of In Planta and Topical RNAi for the Biotechnological Control of Agricultural Pests. Agronomy, 15(4), 859. https://doi.org/10.3390/agronomy15040859

Bayır, A., Saoula, S., Almansour, A., Wang, D., Bayır, M., Uzun, B. N., Turhan, S., Arslan, H., & Arslan, G. (2025). CRISPR-Based Genetic Improvement of Aquaculture Species. Fishes, 10(2), 84. https://doi.org/10.3390/fishes 10020084

Bozalmat, W., Alaoui, S. B., Sidikou, A. A. H., & Abouabdillah, A. (2024). The Management of Fungal Diseases in Organic Production Systems Through a Mixture of Durum Wheat Varieties. Sustainability, 16(21), 9304. https://doi.org/10.3390/su16219304

Castañeda-Escobar, L. A., Hernández-Orduña, M. G., Lara-Capistrán, L., & Pulido-Herrera, V. (2023). Analysis of Disinfection in Greenhouse Soils with Medium-Temperature Steam Produced by Solar Energy. Applied Sciences, 13(19), 11055. https://doi.org/10.3390/app131911055

Chang, J., Wei, S., Liu, Y., Zhao, Z., & Shi, J. (2025). Harnessing Genetic Resistance in Maize and Integrated Rust Management Strategies to Combat Southern Corn Rust. Journal of Fungi, 11(1), 41. https://doi.org/10.3390 /jof11010041

Chen, W., Modi, D., & Picot, A. (2023). Soil and Phytomicrobiome for Plant Disease Suppression and Management under Climate Change: A Review. Plants, 12(14), 2736.https://doi.org/10.3390/plants12142736

Cruz-Luna, A. R., Cruz-Martínez, H., Vásquez-López, A., & Medina, D. I. (2021). Metal Nanoparticles as Novel Antifungal Agents for Sustainable Agriculture: Current Advances and Future Directions. Journal of Fungi, 7(12), 1033. https://doi.org/10.3390 /jof7121033

da Silva, P. F., dos Santos, M. S. N., Araújo, B. d. A., Kerber, B. D., de Oliveira, H. A. P., Guedes, J. V. C., Mazutti, M. A., Tres, M. V., & Zabot, G. L. (2025). Co-Cultivations of Beauveria bassiana, Metarhizium anisopliae, and Trichoderma harzianum to Produce Bioactive Compounds for Application in Agriculture. Fermentation, 11(1), 30. https://doi.org/10.3390/fermentation11010030

Damos, P., Colomar, L.-A. E., & Ioriatti, C. (2015). Integrated Fruit Production and Pest Management in Europe: The Apple Case Study and How Far We Are From the Original Concept? Insects, 6(3), 626-657. https://doi.org/10.3390/insects6030626

Díaz-Rodríguez, A. M., Parra Cota, F. I., Cira Chávez, L. A., García Ortega, L. F., Estrada Alvarado, M. I., Santoyo, G., & de los Santos-Villalobos, S. (2025). Microbial Inoculants in Sustainable Agriculture: Advancements, Challenges, and Future Directions. Plants, 14(2), 191. https://doi.org/10.3390/plants 14020191

Díez-Pascual, A. M., & Luceño-Sánchez, J. A. (2021). Antibacterial Activity of Polymer Nanocomposites Incorporating Graphene and Its Derivatives: A State of Art. Polymers, 13(13), 2105. https://doi.org/10.3390/ polym13132105

Djafarou, R., Brahmia, O., Haya, S., Sahmetlioglu, E., Kılıç Dokan, F., & Hidouri, T. (2025). Starch-Assisted Eco-Friendly Synthesis of ZnO Nanoparticles: Enhanced Photocatalytic, Supercapacitive, and UV-Driven Antioxidant Properties with Low Cytotoxic Effects. International Journal of Molecular Sciences, 26(2), 859. https://doi.org/10.3390/ijms26020859

Dubois, T., Onsongo, S. K., Omuse, E. R., Odhiambo, J. A., Akutse, K. S., & Mohamed, S. A. (2023). Efficacy of Metarhizium anisopliae against the Greater Pumpkin Fly Dacus bivitattus. Sustainability, 15(17), 13185.https://doi.org/10.3390/su151713185

Egonyu, J. P., Baguma, J., Martínez, L. C., Priwiratama, H., Subramanian, S., Tanga, C. M., Anankware, J. P., Roos, N., & Niassy, S. (2022). Global Advances on Insect Pest Management Research in Oil Palm. Sustainability, 14(23), 16288. https://doi.org/10.3390/su142316288

Elhjouji, H., Qessaoui, R., Houmairi, H., Dari, K., Bencharki, B., Mayad, E. H., & Aassila, H. (2025). Biocontrol Potential of Bacillus velezensis RS65 Against Phytophthora infestans: A Sustainable Strategy for Managing Tomato Late Blight. Microorganisms, 13(3), 656. https://doi.org/10.3390/microorganisms13030656  

Ezzouggari, R., Bahhou, J., Taoussi, M., Seddiqi Kallali, N., Aberkani, K., Barka, E. A., & Lahlali, R. (2024). Yeast Warriors: Exploring the Potential of Yeasts for Sustainable Citrus Post-Harvest Disease Management. Agronomy, 14(2), 288. https://doi.org/ 10.3390/agronomy14020288

Gai, Y., & Wang, H. (2024). Plant Disease: A Growing Threat to Global Food Security. Agronomy, 14(8), 1615. https://doi.org/10.3390/agronomy14081615   

Gao, F., Wu, X., Sun, H., Wang, Z., Chen, S., Zou, L., Yang, J., Wei, Y., Ni, X., Sun, Q., & Li, T. (2024). Identification of Stem Rust Resistance Genes in Triticum Wheat Cultivars and Evaluation of Their Resistance to Puccinia graminis f. sp. tritici. Agriculture, 14(2), 198. https://doi.org/10.3390/agriculture14020198

Gao, S., Hou, Y., Huang, Q., Wu, P., Han, Z., Wei, D., Xie, H., Gu, F., Chen, C., & Wang, J. (2023). Osa-miR11117 Targets OsPAO4 to Regulate Rice Immunity against the Blast Fungus Magnaporthe oryzae. International Journal of Molecular Sciences, 24(22), 16052. https://doi.org/10.3390/ijms242216052

Gichuru, E., Alwora, G., Gimase, J., & Kathurima, C. (2021). Coffee Leaf Rust (Hemileia vastatrix) in Kenya—A Review. Agronomy, 11(12), 2590. https://doi.org/10.3390/ agronomy11122590

Gikas, G. D., Parlakidis, P., Mavropoulos, T., & Vryzas, Z. (2022). Particularities of Fungicides and Factors Affecting Their Fate and Removal Efficacy: A Review. Sustainability, 14(7), 4056. https://doi.org/10.3390/su14074056

Gómez-Lama Cabanás, C., & Mercado-Blanco, J. (2025). Groundbreaking Technologies and the Biocontrol of Fungal Vascular Plant Pathogens. Journal of Fungi, 11(1), 77. https://doi.org/10.3390/jof11010077

Gonçalves, M. F. M. (2025). Plant Pathogenic Fungi Special Issue: Genetics and Genomics. Microorganisms, 13(4), 925. https://doi.org/10.3390/microorganisms13040925  

Gong, A., Song, M., & Zhang, J. (2024). Current Strategies in Controlling Aspergillus flavus and Aflatoxins in Grains during Storage: A Review. Sustainability, 16(8), 3171. https://doi.org/10.3390/su16083171

Góngora, C. E., & Silva, M. d. C. (2024). Sustainable Strategies for the Control of Crop Diseases and Pests to Reduce Pesticides. Agronomy, 14(9), 2158. https://doi.org/10.3390/agronomy14092158

Grasswitz, T. R. (2019). Integrated Pest Management (IPM) for Small-Scale Farms in Developed Economies: Challenges and Opportunities. Insects, 10(6), 179. https://doi.org/10.3390/insects10060179

Guevara-Viejó, F., Valenzuela-Cobos, J. D., Noriega-Verdugo, D., Garcés-Moncayo, M. F., & Basurto Quilligana, R. (2024). Application of Biplot Techniques to Evaluate the Potential of Trichoderma spp. as a Biological Control of Moniliasis in Ecuadorian Cacao. Applied Sciences, 14(13), 5481. https://doi.org/10.3390/app14135481

Gullino, M. L., Albajes, R., Al-Jboory, I., Angelotti, F., Chakraborty, S., Garrett, K. A., Hurley, B. P., Juroszek, P., Lopian, R., Makkouk, K., Pan, X., Pugliese, M., & Stephenson, T. (2022). Climate Change and Pathways Used by Pests as Challenges to Plant Health in Agriculture and Forestry. Sustainability, 14(19), 12421. https://doi.org/10.3390/su141912421

Gur, L., Levy, K., Farber, A., Frenkel, O., & Reuveni, M. (2021). Delayed Development of Resistance to QoI Fungicide in Venturia inaequalis in Israeli Apple Orchards and Improved Apple Scab Management Using Fungicide Mixtures. Agronomy, 11(2), 396. https://doi.org/10.3390/agronomy11020396

Guzmán-Guzmán, P., Kumar, A., de los Santos-Villalobos, S., Parra-Cota, F. I., Orozco-Mosqueda, M. d. C., Fadiji, A. E., Hyder, S., Babalola, O. O., & Santoyo, G. (2023). Trichoderma Species: Our Best Fungal Allies in the Biocontrol of Plant Diseases—A Review. Plants, 12(3), 432. https://doi.org/10.3390/plants12030432

Hajji-Hedfi, L., Rhouma, A., Al-Judaibi, A.A., Hajlaoui, H., Hajlaoui, F., & Abdel Azeem, A.M. (2024b). Valorization of Capsicum annuum Seed Extract as an Antifungal Against Botrytis cinerea. Waste and Biomass Valorization, 15: 2559-2573. https://doi.org/10.1007/s12649-023023 22-1

Hajji-Hedfi, L., Rhouma, A., Hlaoua, W., Dmitry, K.E., Jaouadi, R., Zaouali, Y., Rebouh, N.Y. (2024a). Phytochemical Characterization Of Forest Leaves Extracts And Application To Control Apple Postharvest Diseases. Scientific Reports, 14: 2014. https://doi.org/10.1038/s41598-0245247 4-w 

Hariram, N. P., Mekha, K. B., Suganthan, V., & Sudhakar, K. (2023). Sustainalism: An Integrated Socio-Economic-Environmental Model to Address Sustainable Development and Sustainability. Sustainability, 15(13), 10682.https://doi.org/10.3390/su151310682

Helepciuc, F.-E., & Todor, A. (2022). Evaluating the EU’s Efforts to Improve Resilience to Health and Environmental Risks Associated with Pesticide Use by Analyzing the National Action Plans of EU Member States from 2009 to 2019. International Journal of Environmental Research and Public Health, 19(9), 5446. https://doi.org/10.3390/ ijerph19095446

Hu, G., Zhao, Z., Wei, Y., Hu, J., Zhou, Y., Li, J., & Yang, H. (2025). Trichoderma asperellum 22043: Inoculation Promotes Salt Tolerance of Tomato Seedlings Through Activating the Antioxidant System and Regulating Stress-Resistant Genes. Journal of Fungi, 11(4), 253. https://doi.org/10.3390/jof11040253

Islam, M. S., Ahmed, M. R., Noman, M., Zhang, Z., Wang, J., Lu, Z., Cai, Y., Ahmed, T., Li, B., Wang, Y., Golam Sarwar, A. K. M., & Wang, J. (2025). Integrating RNA Interference and Nanotechnology: A Transformative Approach in Plant Protection. Plants, 14(6), 977.https://doi.org/10.3390/plants14060977

Jayawardana, M. A., & Fernando, W. G. D. (2024). The Mechanisms of Developing Fungicide Resistance in Fusarium graminearum Causing Fusarium Head Blight and Fungicide Resistance Management. Pathogens, 13(11), 1012. https://doi.org /10.3390/pathogens13111012

Karačić, V., Miljaković, D., Marinković, J., Ignjatov, M., Milošević, D., Tamindžić, G., & Ivanović, M. (2024). Bacillus Species: Excellent Biocontrol Agents against Tomato Diseases. Microorganisms, 12(3), 457. https://doi.org/10.3390/microorganisms12030457

Karelov, A., Kozub, N., Sozinova, O., Pirko, Y., Sozinov, I., Yemets, A., & Blume, Y. (2022). Wheat Genes Associated with Different Types of Resistance against Stem Rust (Puccinia graminis Pers.). Pathogens, 11(10), 1157. https://doi.org/10.3390 /pathogens11101157

Katiyar, R. B., Sundaramurthy, S., Sharma, A. K., Arisutha, S., Pratap-Singh, A., Mishra, S., Ayub, R., Jeon, B.-H., & Khan, M. A. (2023). Vermicompost: An Eco-Friendly and Cost-Effective Alternative for Sustainable Agriculture. Sustainability, 15(20), 14701. https://doi.org/10.3390/su152014701

Kenfaoui, J., Radouane, N., Mennani, M., Tahiri, A., El Ghadraoui, L., Belabess, Z., Fontaine, F., El Hamss, H., Amiri, S., Lahlali, R., & Barka, E. A. (2022). A Panoramic View on Grapevine Trunk Diseases Threats: Case of Eutypa Dieback, Botryosphaeria Dieback, and Esca Disease. Journal of Fungi, 8(6), 595. https://doi.org/10.3390/jof8060595

Khaskheli, M. A., Nizamani, M. M., Tarafder, E., Das, D., Nosheen, S., Muhae-Ud-Din, G., Khaskheli, R. A., Ren, M.-J., Wang, Y., & Yang, S.-W. (2025). Sustainable Management of Major Fungal Phytopathogens in Sorghum (Sorghum bicolor L.) for Food Security: A Comprehensive Review. Journal of Fungi, 11(3), 207.https://doi.org/10.3390/jof 11030207

Kosakowska, O., Węglarz, Z., Styczyńska, S., Synowiec, A., Gniewosz, M., & Bączek, K. (2024). Activity of Common Thyme (Thymus vulgaris L.), Greek Oregano (Origanum vulgare L. ssp. hirtum), and Common Oregano (Origanum vulgare L. ssp. vulgare) Essential Oils against Selected Phytopathogens. Molecules, 29(19), 4617. https://doi.org/10.3390/molecules29194617

Krzymińska, J., & Kowalska, J. (2025). Reducing Postharvest Losses in Organic Apples: The Role of Yeast Consortia Against Botrytis cinerea. Agriculture, 15(6), 602.https: //doi.org/10.3390/agriculture15060602

Kumar, A., Pathak, H., Bhadauria, S. et al. (2021). Aflatoxin contamination in food crops: causes, detection, and management: a review. Food Production, Processing and Nutrition, 3, 17. https://doi.org/10.1186 /s43014-021000 64-y

Lastochkina, O., Seifikalhor, M., Aliniaeifard, S., Baymiev, A., Pusenkova, L., Garipova, S., Kulabuhova, D., & Maksimov, I. (2019). Bacillus Spp.: Efficient Biotic Strategy to Control Postharvest Diseases of Fruits and Vegetables. Plants, 8(4), 97. https://doi.org/10.3390/plants8040097

Lazarević-Pašti, T., Milanković, V., Tasić, T., Petrović, S., & Leskovac, A. (2025). With or Without You?—A Critical Review on Pesticides in Food. Foods, 14(7), 1128. https://doi.org/10.3390/foods14071128

Leal, K., Rojas, E., Madariaga, D., Contreras, M. J., Nuñez-Montero, K., Barrientos, L., Goméz-Espinoza, O., & Iturrieta-González, I. (2024). Unlocking Fungal Potential: The CRISPR-Cas System as a Strategy for Secondary Metabolite Discovery. Journal of Fungi, 10(11), 748. https://doi.org/10.3390 /jof10110748

Leonova, I. N., Skolotneva, E. S., Orlova, E. A., Orlovskaya, O. A., & Salina, E. A. (2020). Detection of Genomic Regions Associated with Resistance to Stem Rust in Russian Spring Wheat Varieties and Breeding Germplasm. International Journal of Molecular Sciences, 21(13), 4706. https://doi.org/10.3390/ijms21134706

Li, B., Chen, Z., Chen, H., Wang, C., Song, L., Sun, Y., Cai, Y., Zhou, D., Ouyang, L., Zhu, C., He, H., & Peng, X. (2023). Stacking Multiple Genes Improves Resistance to Chilo suppressalis, Magnaporthe oryzae, and Nilaparvata lugens in Transgenic Rice. Genes, 14(5), 1070.https://doi.org/10.3390/genes14051070

Li, H., Li, K., Li, H., Yang, C., Perera, G., Wang, G., Lyu, S., Hua, L., Rehman, S. u., Zhang, Y., Ayliffe, M., Yu, H., & Chen, S. (2024). Mapping and Candidate Gene Analysis of an All-Stage Stem Rust Resistance Gene in Durum Wheat Landrace PI 94701. Plants, 13(16), 2197. https://doi.org/10.3390/plants13162197

Lori, G., Tassinari, R., Narciso, L., Udroiu, I., Sgura, A., Maranghi, F., & Tait, S. (2021). Toxicological Comparison of Mancozeb and Zoxamide Fungicides at Environmentally Relevant Concentrations by an In Vitro Approach. International Journal of Environmental Research and Public Health, 18(16), 8591. https://doi.org/10.3390/ ijerph18168591

Maciag, T., Kozieł, E., Rusin, P., Otulak-Kozieł, K., Jafra, S., & Czajkowski, R. (2023). Microbial Consortia for Plant Protection against Diseases: More than the Sum of Its Parts. International Journal of Molecular Sciences, 24(15), 12227. https://doi.org/10.3390/ ijms241512227

Maliki, S., Sharma, G., Kumar, A., Moral-Zamorano, M., Moradi, O., Baselga, J., Stadler, F. J., & García-Peñas, A. (2022). Chitosan as a Tool for Sustainable Development: A Mini Review. Polymers, 14(7), 1475. https://doi.org/10.3390/polym14071475

Mandorino, C., Maggiolini, F. A. M., D’Amico, M., Prencipe, A., Salerno, A., Bergamini, C., Pazzani, C., Cardone, M. F., & Marsico, A. D. (2025). Broad Spectrum Antimicrobial Activity of Bacteria Isolated from Vitis vinifera Leaves. Microbiology Research, 16(3), 55. https://doi.org/10.3390/ microbiolres16030055

Manea, E. E., Bumbac, C., Dinu, L. R., Bumbac, M., & Nicolescu, C. M. (2024). Composting as a Sustainable Solution for Organic Solid Waste Management: Current Practices and Potential Improvements. Sustainability, 16(15), 6329. https://doi.org/ 10.3390 /su16156329

Manzar, N., Kashyap, A. S., Goutam, R. S., Rajawat, M. V. S., Sharma, P. K., Sharma, S. K., & Singh, H. V. (2022). Trichoderma: Advent of Versatile Biocontrol Agent, Its Secrets and Insights into Mechanism of Biocontrol Potential. Sustainability, 14(19), 12786. https://doi.org/10.3390/su141912786

McLaughlin, M. S., Roy, M., Abbasi, P. A., Carisse, O., Yurgel, S. N., & Ali, S. (2023). Why Do We Need Alternative Methods for Fungal Disease Management in Plants? Plants, 12(22), 3822. https://doi.org/10.3390/ plants12223822

Menezes, P. S., Yan, Y., Yang, Y., Mitter, N., Mahony, T. J., & Mody, K. T. (2022). RNAi-Based Biocontrol of Pests to Improve the Productivity and Welfare of Livestock Production. Applied Biosciences, 1(3), 229-243.https://doi.org/10.3390/applbiosci1030015

Mielniczuk, E., & Skwaryło-Bednarz, B. (2020). Fusarium Head Blight, Mycotoxins and Strategies for Their Reduction. Agronomy, 10(4), 509.https://doi.org/10.3390/ agronomy10040509

Mihaylova, S., Tsvetkova, A., Stamova, S., Ermenlieva, N., Tsankova, G., Georgieva, E., Peycheva, K., Panayotova, V., & Voynikov, Y. (2025). Antibacterial Effects of Bulgarian Oregano and Thyme Essential Oils Alone and in Combination with Antibiotics Against Klebsiella pneumoniae and Pseudomonas aeruginosa. Microorganisms, 13(4), 843. https://doi.org/10.3390/microorganisms13040843

Mikiciuk, G., Miller, T., Kisiel, A., Cembrowska-Lech, D., Mikiciuk, M., Łobodzińska, A., & Bokszczanin, K. (2024). Harnessing Beneficial Microbes for Drought Tolerance: A Review of Ecological and Agricultural Innovations. Agriculture, 14(12), 2228. https://doi.org/10.3390/agriculture14122228

Miller, S. A., Ferreira, J. P., & LeJeune, J. T. (2022). Antimicrobial Use and Resistance in Plant Agriculture: A One-Health Perspective. Agriculture, 12(2), 289. https://doi.org/10.3390/agriculture1202028 9

Mohr, T., Horstman, J., Gu, Y. Q., Elarabi, N. I., Abdallah, N. A., & Thilmony, R. (2022). CRISPR-Cas9 Gene Editing of the Sal1 Gene Family in Wheat. Plants, 11(17), 2259. https://doi.org/10.3390/plants11172259

Moraes Bazioli, J., Belinato, J. R., Costa, J. H., Akiyama, D. Y., Pontes, J. G. d. M., Kupper, K. C., Augusto, F., de Carvalho, J. E., & Fill, T. P. (2019). Biological Control of Citrus Postharvest Phytopathogens. Toxins, 11(8), 460.https://doi.org/10.3390/toxins11080460

Morales-Cedeño, L. R., Barajas-Barrera, I. A., Parra-Cota, F. I., Valenzuela-Ruiz, V., de los Santos-Villalobos, S., Loeza-Lara, P. D., Herrera-Pérez, A., del Carmen Orozco-Mosqueda, M., & Santoyo, G. (2023). Evaluation of Biocontrol Potential of Bacillus spp. and Pseudomonas fluorescens UM270 against Postharvest Fungal Pathogens. Microbiology Research, 14(4), 1511-1523. https://doi.org/10.3390/micro biolres 14040103

Morán-Diez, M. E., Martínez de Alba, Á. E., Rubio, M. B., Hermosa, R., & Monte, E. (2021). Trichoderma and the Plant Heritable Priming Responses. Journal of Fungi, 7(4), 318. https://doi.org/10.3390/jof7040318

Mpoke, R. S., Kinyua, J., Kimani, J. W., Ajene, I. J., Likhayo, P., & Khamis, F. M. (2023). Efficacy of Botanical Extract Formulations of Zanthroxylum usambarense and Warburgia ugandensis on Post-Harvest Management of Sitophilus zeamais in Maize. Sustainability, 15(14), 10833. https://doi.org/10.3390/su 151410833

Mutiga, S. K., Mushongi, A. A., & Kangéthe, E. K. (2019). Enhancing Food Safety through Adoption of Long-Term Technical Advisory, Financial, and Storage Support Services in Maize Growing Areas of East Africa. Sustainability, 11(10), 2827.https://doi.org /10.3390/su11102827

Narouei-Khandan, H. A., Shakya, S. K., Garrett, K. A., Goss, E. M., Dufault, N. S., Andrade-Piedra, J. L., Asseng, S., Wallach, D., & Bruggen, A. H. C. v. (2020). BLIGHTSIM: A New Potato Late Blight Model Simulating the Response of Phytophthora infestans to Diurnal Temperature and Humidity Fluctuations in Relation to Climate Change. Pathogens, 9(8), 659.https://doi.org/10.3390/pathogens9080659

Nchu, F. (2024). Sustainable Biological Control of Pests: The Way Forward. Applied Sciences, 14(7), 2669. https://doi.org/10.3390/app 14072669

Okba, S. K., Abo Ogiela, H. M., Mehesen, A., Mikhael, G. B., Alam-Eldein, S. M., & Tubeileh, A. M. S. (2025). Influence of Compost and Biological Fertilization with Reducing the Rates of Mineral Fertilizers on Vegetative Growth, Nutritional Status, Yield and Fruit Quality of ‘Anna’ Apples. Agronomy, 15(3), 662.https://doi.org/10.3390/agronomy15030662

Oyege, I., & Balaji Bhaskar, M. S. (2023). Effects of Vermicompost on Soil and Plant Health and Promoting Sustainable Agriculture. Soil Systems, 7(4), 101. https://doi.org /10.3390/soilsystems7040101

Palmieri, D., Ianiri, G., Del Grosso, C., Barone, G., De Curtis, F., Castoria, R., & Lima, G. (2022). Advances and Perspectives in the Use of Biocontrol Agents against Fungal Plant Diseases. Horticulturae, 8(7), 577. https://doi.org/10.3390/horticulturae8070577

Panth, M., Hassler, S. C., & Baysal-Gurel, F. (2020). Methods for Management of Soilborne Diseases in Crop Production. Agriculture, 10(1), 16. https://doi.org /10.3390/agriculture10010016

Peng, S., Luo, Q., Zhou, G., & Xu, X. (2021). Recent Advances on Cellulose Nanocrystals and Their Derivatives. Polymers, 13(19), 3247. https://doi.org/10.3390/polym13193247

Phan, L. T. K., Huynh, V. T. M., Bui, N. M., & Le, A. T. H. (2025). Effectiveness of Cinnamon Oil Embedded Chitosan–Gelatin Film in Inhibiting Rhizopus oryzae, R. microsporus, and Syncephalastrum racemosum and Controlling Rice Weevil Infestation on Paddy Rice. Foods, 14(5), 807. https://doi.org/10.3390/foods14050807

Plotnikova, L., Pozherukova, V., Knaub, V., & Kashuba, Y. (2022). What Was the Reason for the Durable Effect of Sr31 against Wheat Stem Rust? Agriculture, 12(12), 2116. https://doi.org/10.3390/agriculture12122116

Porter, N., & Collins, R. (2025). Fungicides in English Rivers: Widening the Understanding of the Presence, Co-Occurrence and Implications for Risk Assessment. Environments, 12(2), 45. https://doi.org/10.3390/environments12020045  

Prahl, K. C., Klink, H., Hasler, M., Hagen, S., Verreet, J.-A., & Birr, T. (2022). Can Decision Support Systems Help Improve the Sustainable Use of Fungicides in Wheat? Sustainability, 14(23), 15599. https://doi.org/10.3390/su142315599

Pretty, J., & Bharucha, Z. P. (2015). Integrated Pest Management for Sustainable Intensification of Agriculture in Asia and Africa. Insects, 6(1), 152-182. https://doi.org/10.3390/insects6010152

Qian, B., Guo, L., Song, C., & Ji, H. (2023). MoMaf1 Mediates Vegetative Growth, Conidiogenesis, and Pathogenicity in the Rice Blast Fungus Magnaporthe oryzae. Journal of Fungi, 9(1), 106. https://doi.org/10.3390/jof9010106

Rajput, M., Choudhary, K., Kumar, M., Vivekanand, V., Chawade, A., Ortiz, R., & Pareek, N. (2021). RNA Interference and CRISPR/Cas Gene Editing for Crop Improvement: Paradigm Shift towards Sustainable Agriculture. Plants, 10(9), 1914. https://doi.org/10.3390/plants10091914

Ramudingana, P., Makhado, N., Kamutando, C. N., Thantsha, M. S., & Mamphogoro, T. P. (2025). Fungal Biocontrol Agents in the Management of Postharvest Losses of Fresh Produce—A Comprehensive Review. Journal of Fungi, 11(1), 82. https://doi.org/10.3390/jof11010082

Rasiukevičiūtė, N., Bunevičius, V., & Bankina, B. (2025). Fungal Diseases Integrated Management in Agriculture. Agriculture, 15(8), 844. https://doi.org/10.3390/agri culture15080844

Ray, M. K., Mishra, A. K., Mohanta, Y. K., Mahanta, S., Chakrabartty, I., Kungwani, N. A., Avula, S. K., Panda, J., & Pudake, R. N. (2023). Nanotechnology as a Promising Tool against Phytopathogens: A Futuristic Approach to Agriculture. Agriculture, 13(9), 1856. https://doi.org/10.3390/agriculture13091856

Rippa, M., Yan, C., Liu, Q., Tucci, E., & Mormile, P. (2023). Comparison between an Innovative Solarization System and Dazomet-Based Fumigation. Soil Systems, 7(1), 20. https://doi.org/10.3390/soilsystems7010020

Sereenonchai, S., & Arunrat, N. (2021). Understanding Food Security Behaviors during the COVID-19 Pandemic in Thailand: A Review. Agronomy, 11(3), 497. https: //doi.org/10.3390/agronomy11030497

Šeremešić, S., Tančić Živanov, S., Rajković, M., Aćin, V., Milić, S., Babec, B., & Jovanović, S. (2025). Exploring Fungal Biodiversity in Crop Rotation Systems: Impact of Soil Fertility and Winter Wheat Cropping. Plants, 14(1), 65. https://doi.org/10.3390/plants 14010065

Silva, V., Singh, R. K., Gomes, N., Soares, B. G., Silva, A., Falco, V., Capita, R., Alonso-Calleja, C., Pereira, J. E., Amaral, J. S., Igrejas, G., & Poeta, P. (2020). Comparative Insight upon Chitosan Solution and Chitosan Nanoparticles Application on the Phenolic Content, Antioxidant and Antimicrobial Activities of Individual Grape Components of Sousão Variety. Antioxidants, 9(2), 178. https://doi.org/10.3390/antiox9020178

Srisawad, N., Petchaboon, K., Sraphet, S., Tappiban, P., & Triwitayakorn, K. (2023). Possible Reasons Affecting Different Phytophthora infestans Populations in Tomato and Potato Isolates in Thailand. Diversity, 15(11), 1121. https://doi.org/10.3390/d15111121

Sutharappa Kaliyamoorthy, T., Subramaniyan, V., Renganathan, S., Elavarasan, V., Ravi, J., Prabhakaran Kala, P., Subramaniyan, P., & Vijayakumar, S. (2022). Sustainable Environmental-Based ZnO Nanoparticles Derived from Pisonia grandis for Future Biological and Environmental Applications. Sustainability, 14(24), 17009. https://doi.org/10.3390/su142417009

Tan, J., Zhao, H., Li, J., Gong, Y., & Li, X. (2023). The Devastating Rice Blast Airborne Pathogen Magnaporthe oryzae—A Review on Genes Studied with Mutant Analysis. Pathogens, 12(3), 379. https://doi.org /10.3390/pathogens12030379

Tavakoli, K., Pour-Aboughadareh, A., Kianersi, F., Poczai, P., Etminan, A., & Shooshtari, L. (2021). Applications of CRISPR-Cas9 as an Advanced Genome Editing System in Life Sciences. BioTech, 10(3), 14. https://doi.org/10.3390/biotech10030014

Thambiliyagodage, C., Jayanetti, M., Mendis, A., Ekanayake, G., Liyanaarachchi, H., & Vigneswaran, S. (2023). Recent Advances in Chitosan-Based Applications—A Review. Materials, 16(5), 2073. https://doi.org /10.3390/ma16052073

Toma, D.-I., Manaila-Maximean, D., Fierascu, I., Baroi, A. M., Matei, R. I., Fistos, T., Chican, I. E., & Fierascu, R. C. (2025). Applications of Natural Polymers in the Grapevine Industry: Plant Protection and Value-Added Utilization of Waste. Polymers, 17(1), 18. https://doi.org/10.3390/polym17010018

Tomah, A. A., Zhang, Z., Alamer, I. S. A., Khattak, A. A., Ahmed, T., Hu, M., Wang, D., Xu, L., Li, B., & Wang, Y. (2023). The Potential of Trichoderma-Mediated Nanotechnology Application in Sustainable Development Scopes. Nanomaterials, 13(17), 2475. https://doi.org/10.3390/nano13172475

Tóth, Z. G., Tóth, M., Fekete, S., Szabó, Z., & Tóth, Z. (2023). Screening Wild Pepper Germplasm for Resistance to Xanthomonas hortorum pv. gardneri. Sustainability, 15(2), 908. https://doi.org/10.3390/su15020908

Tsalidis, G. A. (2022). Human Health and Ecosystem Quality Benefits with Life Cycle Assessment Due to Fungicides Elimination in Agriculture. Sustainability, 14(2), 846. https://doi.org/10.3390/su14020846

Tsonev, S., Dragov, R., Taneva, K., Christov, N. K., Bozhanova, V., & Todorovska, E. G. (2024). Genome-Wide Association Studies of Agronomic and Quality Traits in Durum Wheat. Agriculture, 14(10), 1743. https: //doi.org/10.3390/agriculture14101743

Tyagi, A., Lama Tamang, T., Kashtoh, H., Mir, R. A., Mir, Z. A., Manzoor, S., Manzar, N., Gani, G., Vishwakarma, S. K., Almalki, M. A., & Ali, S. (2024). A Review on Biocontrol Agents as Sustainable Approach for Crop Disease Management: Applications, Production, and Future Perspectives. Horticulturae, 10(8), 805.https://doi.org/10.3390/horticulturae10080805

Tziros, G. T., Samaras, A., & Karaoglanidis, G. S. (2024). Soil Solarization Efficiently Reduces Fungal Soilborne Pathogen Populations, Promotes Lettuce Plant Growth, and Affects the Soil Bacterial Community. Biology, 13(8), 624. https://doi.org/10.3390/biology1308 0624

Valenzuela Ruiz, V., Gándara-Ledezma, A., Villarreal-Delgado, M. F., Villa-Rodríguez, E. D., Parra-Cota, F. I., Santoyo, G., Gómez-Godínez, L. J., Cira Chávez, L. A., & de los Santos-Villalobos, S. (2024). Regulation, Biosynthesis, and Extraction of Bacillus-Derived Lipopeptides and Its Implications in Biological Control of Phytopathogens. Stresses, 4(1), 107-132. https://doi.org/ 10.3390/stresses4010007

Valenzuela-Cobos, J. D., Guevara-Viejó, F., Vicente-Galindo, P., & Galindo-Villardón, P. (2023). Eco-Friendly Biocontrol of Moniliasis in Ecuadorian Cocoa Using Biplot Techniques. Sustainability, 15(5), 4223. https://doi.org/10.3390/su15054223

Wang, Z., Thavarajah, N., & Fernando, X. (2024). Exploring Silica Nanoparticles: A Sustainable Solution for Pest Control in Sri Lankan Rice Farming. Technologies, 12(11), 210.https://doi.org/10.3390/technologies1211 0210

Waqas, M., Hashim, S., Humphries, U. W., Ahmad, S., Noor, R., Shoaib, M., Naseem, A., Hlaing, P. T., & Lin, H. A. (2023). Composting Processes for Agricultural Waste Management: A Comprehensive Review. Processes, 11(3), 731. https://doi.org/ 10.3390/pr11030731

Weber, R. W. S., & Petridis, A. (2023). Fungicide Resistance in Botrytis spp. and Regional Strategies for Its Management in Northern European Strawberry Production. BioTech, 12(4), 64. https://doi.org/10.3390/biotech 12040064

Wei, Y., Wu, X., Liu, D., Sun, H., Song, W., & Li, T. (2024). Stem Rust Resistance and Resistance-Associated Genes in 64 Wheat Cultivars from Southern Huanghuai, China. Plants, 13(16), 2286. https://doi.org/10 .3390/plants13162286

Xu, J., & Jin, Z. (2022). Exploring the Impact of the COVID-19 Pandemic on Firms’ Financial Performance and Cash Holding: New Evidence from China’s Agri-food Sector. Agronomy, 12(8), 1951. https://doi.org/ 10.3390/agronomy12081951

Xu, L., Shang, Q., Nicolaisen, M., Zeng, R., Gao, S., Gao, P., Song, Z., Dai, F., & Zhang, J. (2025). Biocontrol Potential of Rhizospheric Bacillus Strains Against Sclerotinia minor Jagger Causing Lettuce Drop. Microorganisms, 13(1), 68. https://doi.org/10.3390/microorganisms13010068  

Xu, M., Jiang, X., He, F., Sod, B., Yang, T., Zhang, F., Cong, L., Long, R., Li, M., Wang, X., Yang, Q., Zhang, T., & Kang, J. (2023). Genome-Wide Association Study (GWAS) Identifies Key Candidate Genes Associated with Leaf Size in Alfalfa (Medicago sativa L.). Agriculture, 13(12), 2237. https://doi.org/10.3390/ agriculture13122237

Xu, M., Wang, Q., Wang, G. et al. (2022). Combatting Fusarium Head Blight: Advances in Molecular Interactions Between Fusarium graminearum and Wheat. Phytopathology Research, 4, 37. https://doi.org/10.1186/s 42483-0220014 2-0

Younas, M. U., Ahmad, I., Qasim, M., Ijaz, Z., Rajput, N., Parveen Memon, S., UL Zaman, W., Jiang, X., Zhang, Y., & Zuo, S. (2024). Progress in the Management of Rice Blast Disease: The Role of Avirulence and Resistance Genes through Gene-for-Gene Interactions. Agronomy, 14(1), 163. https://doi.org /10.3390/agronomy14010163

Zadravec, M., Markov, K., Lešić, T., Frece, J., Petrović, D., & Pleadin, J. (2022). Biocontrol Methods in Avoidance and Downsizing of Mycotoxin Contamination of Food Crops. Processes, 10(4), 655. https://doi.org/10.3390/pr10040655

Zapałowska, A., Jarecki, W., Skwiercz, A., & Malewski, T. (2025). Optimization of Compost and Peat Mixture Ratios for Production of Pepper Seedlings. International Journal of Molecular Sciences, 26(2), 442. https://doi.org/10.3390/ijms 26020442

Zhai, D., Lu, H., Liu, S., Liu, J., Zhang, W., Wu, J., Li, J., Bai, R., Yan, F., & Zhao, C. (2025). Fungal Warriors: Effects of Beauveria bassiana and Purpureocillium lilacinum on CCYV-Carrying Whiteflies. Biomolecules, 15(4), 593. https://doi.org/10.3390/biom15040593

Zhang, C., Qu, Z., Hou, J., & Yao, Y. (2024). Contamination and Control of Mycotoxins in Grain and Oil Crops. Microorganisms, 12(3), 567.https://doi.org/10.3390/microorganisms12030567