Using Gum Arabic as an Eco-Friendly Treatment to Improve Shelf Life and Physicochemical Quality of “Wonderful” Pomegranate Fruits
El-Abbasy, U., Abdallah, K., Mahmoud, G., Aljasim, K., Mira, A. (2025). Using Gum Arabic as an Eco-Friendly Treatment to Improve Shelf Life and Physicochemical Quality of “Wonderful” Pomegranate Fruits. EKB Journal Management System, 4(2), 23-35. doi: 10.21608/jsaes.2025.374996.1132
Usama Kamal El-Abbasy; Karim Abdallah; Gehan A. Mahmoud; Kawther Sahib Aljasim; Amany M Mira. "Using Gum Arabic as an Eco-Friendly Treatment to Improve Shelf Life and Physicochemical Quality of “Wonderful” Pomegranate Fruits". EKB Journal Management System, 4, 2, 2025, 23-35. doi: 10.21608/jsaes.2025.374996.1132
El-Abbasy, U., Abdallah, K., Mahmoud, G., Aljasim, K., Mira, A. (2025). 'Using Gum Arabic as an Eco-Friendly Treatment to Improve Shelf Life and Physicochemical Quality of “Wonderful” Pomegranate Fruits', EKB Journal Management System, 4(2), pp. 23-35. doi: 10.21608/jsaes.2025.374996.1132
El-Abbasy, U., Abdallah, K., Mahmoud, G., Aljasim, K., Mira, A. Using Gum Arabic as an Eco-Friendly Treatment to Improve Shelf Life and Physicochemical Quality of “Wonderful” Pomegranate Fruits. EKB Journal Management System, 2025; 4(2): 23-35. doi: 10.21608/jsaes.2025.374996.1132