Impact of Using Animal Rennet Substitutes from Moringa oleifera Seeds as a Plant-Based Source on the Characteristics of Soft White Cheese
Elkot, W., Mubarak, M., Mowafi, I. (2025). Impact of Using Animal Rennet Substitutes from Moringa oleifera Seeds as a Plant-Based Source on the Characteristics of Soft White Cheese. EKB Journal Management System, (), 1-12. doi: 10.21608/aujst.2025.438122
Wael Fathi Elkot; Mohamed A. Mubarak; Ibtesam R. Mowafi. "Impact of Using Animal Rennet Substitutes from Moringa oleifera Seeds as a Plant-Based Source on the Characteristics of Soft White Cheese". EKB Journal Management System, , , 2025, 1-12. doi: 10.21608/aujst.2025.438122
Elkot, W., Mubarak, M., Mowafi, I. (2025). 'Impact of Using Animal Rennet Substitutes from Moringa oleifera Seeds as a Plant-Based Source on the Characteristics of Soft White Cheese', EKB Journal Management System, (), pp. 1-12. doi: 10.21608/aujst.2025.438122
Elkot, W., Mubarak, M., Mowafi, I. Impact of Using Animal Rennet Substitutes from Moringa oleifera Seeds as a Plant-Based Source on the Characteristics of Soft White Cheese. EKB Journal Management System, 2025; (): 1-12. doi: 10.21608/aujst.2025.438122