The effect of intake black mulberry fruits (Morus Nigra, L.) and its leaves powder on improving Polycystic ovary syndrome (PCOS) in adult females | ||||
| مجلة دراسات وبحوث التربية النوعية | ||||
| Articles in Press, Accepted Manuscript, Available Online from 09 July 2025 | ||||
| Document Type: المقالة الأصلية | ||||
| DOI: 10.21608/jsezu.2025.386077.1267 | ||||
 View on SCiNiTO | ||||
| Authors | ||||
هاله راشد عطايا  ; مروه فريد محمد
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| جامعه عين شمس | ||||
| Abstract | ||||
| Polycystic ovary syndrome (PCOS) is one of the most common causes of anovulation, Dietary therapy have important effect treatment for PCOS, study aims to evaluate the effects of consuming black mulberry (Morus nigra L.) fruits and leaf powder on improving polycystic ovary conditions in adult females. The sample was 45 adult females with polycystic ovaries, age 20±8 years, divided into three groups, 15 adult females in all groups, first, second and third groups intaked (50) black mulberry fruits, (10) Aqueous extract of its powdered leaves, (25 and 5) black mulberry and leaves extract g/day, respectively, the dietary intervention was for 6 months. Important results were, black mulberry leaves contain a higher percentage of protein, fiber, TPC, and antioxidant activity than black mulberry . The average intake of anthocyanins and total phenolic intake was higher for the first group than other groups. An improvement in the level of sex hormones for the three groups after dietary intervention, while the third group recorded a significant improvement in Luteinizing hormone (LH) and follicle-stimulating hormone (FSH), compared to the other groups, while the first group was better in Testosterone and Progesterone compared to the other two groups. Besides, there were no significant pre and post intervention for three groups in LDL and cholesterol, but there were significant for three groups in insulin, Triglycerides, and HDL at P<0.05. In conclusion, increments for intake of black mulberry and their leaves helps improve cases of polycystic ovary syndrome in women, this due to its high antioxidant content. | ||||
| Keywords | ||||
| Black mulberry; Mulberry leaves; Polycystic ovary syndrome; Dietary Intervention; Adult females | ||||
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