Improvement of the Feedstuffs Nutritional Value by Synergistic Microbial Fermentation Techniques
Elmasry, A., ElSharkawy, D., Fahim, S., Elbeltagy, A., Hanafy, W., Abdelmoteleb, A. (2025). Improvement of the Feedstuffs Nutritional Value by Synergistic Microbial Fermentation Techniques. EKB Journal Management System, 17(2), 21-34. doi: 10.21608/eajbsg.2025.445644
Amr M. A. Elmasry; Dina R. ElSharkawy; Sameh F. Fahim; Adel Elsayed 1 Elbeltagy; Wafaa Hanafy; Ali Abdelmoteleb. "Improvement of the Feedstuffs Nutritional Value by Synergistic Microbial Fermentation Techniques". EKB Journal Management System, 17, 2, 2025, 21-34. doi: 10.21608/eajbsg.2025.445644
Elmasry, A., ElSharkawy, D., Fahim, S., Elbeltagy, A., Hanafy, W., Abdelmoteleb, A. (2025). 'Improvement of the Feedstuffs Nutritional Value by Synergistic Microbial Fermentation Techniques', EKB Journal Management System, 17(2), pp. 21-34. doi: 10.21608/eajbsg.2025.445644
Elmasry, A., ElSharkawy, D., Fahim, S., Elbeltagy, A., Hanafy, W., Abdelmoteleb, A. Improvement of the Feedstuffs Nutritional Value by Synergistic Microbial Fermentation Techniques. EKB Journal Management System, 2025; 17(2): 21-34. doi: 10.21608/eajbsg.2025.445644