METHIONINE AND LYSINE SUPPLEMENTATIONS EITHER IN DIETS OR DRINKING WATER OF ONE-PHASE LOW DIETARY PROTEIN FEEDING SYSTEM FOR LAYING HENS 2- EFFECTS ON LAYING PERFORMANCE, FEED UTILIZATION, EGG QUALITY AND DIGESTIBILITY | ||
Egyptian Journal of Desert Research | ||
Volume 53, Issue 1, June 2003, Pages 115-133 PDF (7.22 M) | ||
Document Type: Original Article | ||
DOI: 10.21608/ejdr.2003.454067 | ||
Authors | ||
K. A. El-Khimsawy1; S. I. El- Sharkawy1; R. E. Khidr2; A. M. Hammad1 | ||
1Department of Animal Production, Faculty of Agriculture, Al-Azhar University, Cairo, Egypt | ||
2Department of Animal and Poultry Nutrition, Desert Research Centre, El-Matareya, Cairo, Egypt | ||
Keywords | ||
methionine; lysine; diet; drinking water; feed utilization; egg production; digestibility; economic efficiency; hen layers | ||
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