Exploring Catfish (Clarias sp.) Flour and Moringa Leaves as Dual Functional Ingredients in the Development of Protein-Rich Fish-Based Cookies
Prayitno, S., Utami, D., Dini, K., Salsabila, A., Rahim, A., Islam, A. (2025). Exploring Catfish (Clarias sp.) Flour and Moringa Leaves as Dual Functional Ingredients in the Development of Protein-Rich Fish-Based Cookies. EKB Journal Management System, 29(5), 1993-2009. doi: 10.21608/ejabf.2025.427622.6664
Sutrisno Adi Prayitno; Dwi Retnaningtyas Utami; Khoiroh Inda Dini; Andalusia Trisna Salsabila; Andi Rahmad Rahim; Azril Akhmad Nur Islam. "Exploring Catfish (Clarias sp.) Flour and Moringa Leaves as Dual Functional Ingredients in the Development of Protein-Rich Fish-Based Cookies". EKB Journal Management System, 29, 5, 2025, 1993-2009. doi: 10.21608/ejabf.2025.427622.6664
Prayitno, S., Utami, D., Dini, K., Salsabila, A., Rahim, A., Islam, A. (2025). 'Exploring Catfish (Clarias sp.) Flour and Moringa Leaves as Dual Functional Ingredients in the Development of Protein-Rich Fish-Based Cookies', EKB Journal Management System, 29(5), pp. 1993-2009. doi: 10.21608/ejabf.2025.427622.6664
Prayitno, S., Utami, D., Dini, K., Salsabila, A., Rahim, A., Islam, A. Exploring Catfish (Clarias sp.) Flour and Moringa Leaves as Dual Functional Ingredients in the Development of Protein-Rich Fish-Based Cookies. EKB Journal Management System, 2025; 29(5): 1993-2009. doi: 10.21608/ejabf.2025.427622.6664