Microbiological and Immunological Studies on Type I Diabetes Mellitus Patients | ||
| Mansoura Journal of Biology | ||
| Volume 52, Issue 3, September 2021, Pages 27-30 PDF (1.18 M) | ||
| Document Type: Original Article | ||
| DOI: 10.21608/mjb.2021.460018 | ||
| Authors | ||
| Al Darraji Mustafa Hachim* 1; Hadil Mohamed Ahmed Aboelenin2; Heba Elsayed Abdelmonem Eldegla3; Gamal M. Abdel-Fattah1 | ||
| 1Professor of Applied Microbiology, Botany Department, Faculty of Science Mansoura University, Egypt. | ||
| 2Children's University Hospital, Faculty of Medicine, Mansoura University | ||
| 3Department of Medical Microbiology and Immunology, Faculty of Medicine, Mansoura University, Mansoura, Egypt | ||
| Abstract | ||
| Type 1 diabetes mellitus is the most common chronic condition in children, although it can strike anyone at any age. T1DM has been steadily increasing in incidence and prevalence, accounting for about 5% to 10% of all diabetics. Environmental factors such as dietary variables, endocrine disruptors and other environmental pollution, and gut microbiome composition have all been linked to type 1 and type 2 diabetes. Obesity and insulin resistance, in addition to their well-known involvement in type 2 diabetes, may act as type 1 diabetes accelerators. In contrast, in a fraction of persons diagnosed with type 2 diabetes, islet autoimmunity linked to probable environmental factors (e.g., food, infection) may play a role. | ||
| Keywords | ||
| Microbiological; Immunological; type I diabetes mellitus | ||
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