METHOD DEVELOPMENT FOR RAPID ANALYSIS OF DIOXIN IN SOME FOOD AND FEED USING FREEZE DRYING AND ACCELERATED SOLVENT EXTRACTION TECHNIQUES
Nabil, Y. (2012). METHOD DEVELOPMENT FOR RAPID ANALYSIS OF DIOXIN IN SOME FOOD AND FEED USING FREEZE DRYING AND ACCELERATED SOLVENT EXTRACTION TECHNIQUES. EKB Journal Management System, 3(6), 547-561. doi: 10.21608/jppp.2012.83795
Y. M. Nabil. "METHOD DEVELOPMENT FOR RAPID ANALYSIS OF DIOXIN IN SOME FOOD AND FEED USING FREEZE DRYING AND ACCELERATED SOLVENT EXTRACTION TECHNIQUES". EKB Journal Management System, 3, 6, 2012, 547-561. doi: 10.21608/jppp.2012.83795
Nabil, Y. (2012). 'METHOD DEVELOPMENT FOR RAPID ANALYSIS OF DIOXIN IN SOME FOOD AND FEED USING FREEZE DRYING AND ACCELERATED SOLVENT EXTRACTION TECHNIQUES', EKB Journal Management System, 3(6), pp. 547-561. doi: 10.21608/jppp.2012.83795
Nabil, Y. METHOD DEVELOPMENT FOR RAPID ANALYSIS OF DIOXIN IN SOME FOOD AND FEED USING FREEZE DRYING AND ACCELERATED SOLVENT EXTRACTION TECHNIQUES. EKB Journal Management System, 2012; 3(6): 547-561. doi: 10.21608/jppp.2012.83795