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Volume & Issue:
Volume 10, Issue 11, November 2019, Page 403-441
1
Mahmoud, A. M.1; E. A. Ali1; Manal A. M. Hassan2* and Asmaa S. A. Sayed1 1 Department of Agronomy, Faculty of Agriculture, Assiut University, Assiut, 71526, Egypt 2 Food Science and Technology Department, Faculty of Agriculture, Assiut University, Assiut 71526, Egypt
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403-412
A. M. Mahmoud; E. A. Ali; Manal A. M. Hassan; Asmaa S. A. Sayed
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901.4 K
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2
Effect of Nutrition on flaxseed Supplementation to Lactating Goats on Physiochemical and Nutritional Properties of Domiati Cheese in Halayeb, Shalateen and Abu Ramad Triangle of Egypt
Page
413-421
Samah M. S. El-Shafei; A. H. Ibrahim; E. M. M. Abdeen
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1.35 MB
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3
Physicochemical Study for Manna (Gazo) Collected from Different Places of Sulaimani Governorate
Page
423-426
Solin Jawhar Mohammed Sdiq; Mohammad Wajeeh M. Saeed
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496.76 K
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4
Biological Evaluation of Hemicellulose and Carboxymethyl Cellulose in Hypercholesterolemic Rats
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427-436
M. A. Salem; A. M. Sorour; M. A. El-Bana; M. E. A. El-Sayed
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2.55 MB
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5
Identification and Virulence Factors of Enterococcus Species Isolated from Raw Milk
Page
437-441
S. A. S. Abdella; M. M. M. Refaey
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599.62 K
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