EKB Journal Management System
Author = M. E. Moussa
Number of Articles: 10

1

Fortification of Labneh with the Extract of Guava Leaves Powder as a Functional Products

Volume 9, Issue 4, April 2018, Page 139-143
Hayam El-Gazzar; M. Moussa; Salaala Aln Aby Abo El- khair

2

Oxidative Stability of Sunflower Oil by Using Some Herbs Extracts

Volume 8, Issue 6, June 2017, Page 233-236
M. E. M. Moussa

3

The Importance of Using Moringa Oleifera Extract on the Quality and Nutritive Value of Yoghurt

Volume 8, Issue 6, June 2017, Page 237-241
R. I. H. Al- Ahwal; A. E. Saleh; M. A. M. Moussa

4

EFFECT OF PARITY SEASON AND STAGE OF LACTATION ON SOMATIC CELL COUNT MILK YIELD AND QUALITY OF FRIESIAN COWS

Volume 2, Issue 8, August 2011, Page 469-480
M. A. Abu El-Hamd; M. A. M. Moussa; M. S. Sayah

5

EFFECT OF DRYING PROCESS ON PHENOLIC COMPOUNDS AND TOTAL ANTIOXIDANT ACTIVITY OF SOME MEDICINAL AND AROMATIC PLANTS

Volume 2, Issue 7, July 2011, Page 377-386
M. E. Moussa; S. M. Youssef; K. H. M. El-Waseif

6

QUALITY ATTRIBUTES OF CARROT JAM SUPPLEMENTED WITH PROTEIN CONCENTRATE OF LOOFA SEEDS

Volume 1, Issue 12, December 2010, Page 743-756
Fatma H. El-Massry; S. M. Youssef; M. E. M. Moussa

7

IMPROVING THE QUALITY OF YOGHURT MANUF ACTURED FROM CAMEL MILK

Volume 32, Issue 8, August 2007, Page 6431-6442
Om- el saad I. El-gammal; M. A. M. Moussa

8

THE QUALITY OF YOGHURT ON RETAIL SALE AND ATTEMPTS TO IMPROVE ITS CONSISTENCY BY USING SOME FUNCTIONAL ADDITIVES

Volume 29, Issue 5, May 2004, Page 2635-2641
M. A.M. Moussa

9

THE CHANGES IN COMPOSITION OF UHT MILK DURING STORAGE AT DIFFERENT TEMPERATURE

Volume 27, Issue 10, October 2002, Page 6885-6894
N. M. Mehanna,; M. A. M. Moussa; Manal A. Naiem

10

EFFECTS OF HARVESTING TIME, DRYING, EXTRACTION AND PURIFICATION METHODS ON SWEETENERS EXTRACTED FROM Stevia rebaudiana Bertoni

Volume 27, Issue 1, January 2002, Page 323-339
Mona I. Hassan,; A. A. Zeitoun; M. A. Zeitoun; M. M. Moussa