EKB Journal Management System
Author = Eman M. Ibrahim
Number of Articles: 3

1

An Improvement of the Quality of Low Fat UF Soft Cheese Using Certain Fat Replacers.

Volume 9, Issue 5, May 2018, Page 157-161
Eman Ibrahim

2

THE USE OF DIFFERENT TYPES OF SKIM MILK POWDER IN MAKING YOGHURT FROM GOAT’S MILK

Volume 1, Issue 11, November 2010, Page 725-733
Eman M. Ibrahim

3

CARBONATED RETENTATE FOR MAKING TALLAGA CHEESE

Volume 33, Issue 11, November 2008, Page 7943-7954
Eman M. Ibrahim; Azza M. El-Baz; M. A. Zommara