EKB Journal Management System
Author = Samar M. Mahdy
Number of Articles: 2

1

Nutritional Evaluation of Cookies Enriched with Different Blends of Spirulina platensis and Moringa oleifera Leaves Powder

Volume 10, Issue 3, March 2019, Page 53-60
I. S. Ashoush; Samar M. Mahdy

2

Biological Attributes of Unfermented and Fermented Oat Milk Compared to Cow Milk in Alloxan-Induced Diabetic Rats

Volume 10, Issue 3, March 2019, Page 61-69
Safaa T. Gohari; O. I. El-Batawy; Samar M. Mahdy