Author = M. B. Emara
| Number of Articles: 1 | ||
| 1 | EVALUATION OF MICROBIOLOGICAL PARAMETERS OF HACCP SYSTEM IN A JUICE PRODUCTION LINE IN LOCAL COMPANY | |
| Volume 29, Issue 1-C, June 2018, Page 29-42 | ||
| M. Azab; A. M. Fouda; A. A. Radwan; M. B. Emara; A. A. Ebeid | ||
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