Number of Articles: 2 | ||
1 | Effect of Gamma-Radiation on Hygienic Quality, Amino Acids and Antioxidant Eenzymes in Beef Meat and Liver | |
Volume 32, Issue 2, December 2019, Page 235-244 | ||
Wafaa Sayed; Dalia Khater; Fatma Eldemerdash; Madeha Ibrahim | ||
2 | Improving Minced Meat Quality by Edible Antimicrobial Polymers and Gamma Radiation | |
Volume 32, Issue 2, December 2019, Page 245-253 | ||
Wafaa Sayed; Magda El-Banna; Madyha Ibrahim | ||