Number of Articles: 2 | ||
1 | Effect of Thymus vulgaris Aqueous Extract on Chemical, Microbiological and Organoleptic Properties of Kariesh Cheese. | |
Volume 11, Issue 1, January 2020, Page 33-38 | ||
A. M. Abd- El Rahim; Shaymaa H. Sadek; A. M. Abd EL Rahim | ||
2 | Influence of Cumin and Thyme Aqueous Extracts on the Activity of some Starter Cultures. | |
Volume 8, Issue 10, October 2017, Page 405-409 | ||
Shaymaa H. Sadek; M. A. Mohran; A. M. Abd- El Rahim; A. M. Hassanein | ||