Author = A. M. Gaber
| Number of Articles: 2 | ||
| 1 | Utilization of Ras Cheese Sweet Whey, Acidic Cheese Whey and Permeate to Improve of Baladi Bread Properties | |
| Volume 8, Issue 11, November 2017, Page 449-453 | ||
| A. M. Gaber; A. S. Abd- El Satar; I. M. I. Abdeen | ||
| 2 | EFFECT OF HUMAN NUTRITION BY MEALS CONTAINING GHEE, OLIVE OIL, AND A BLEND OF THEM ON SERUM LIPIDS. | |
| Volume 1, Issue 12, December 2010, Page 781-794 | ||
| E. M. I. Abdeen; A. S. Abd - El-Star; A. A. El-Cerss; A. T. Gaber; M. Abd-El- Fatah; Awatif I. Ismail | ||
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