Author = A. A. El-Ghandour
| Number of Articles: 3 | ||
| 1 | Antimicrobial Activity of Fig and Olive Leaves Extracts | |
| Volume 10, Issue 12, December 2019, Page 503-508 | ||
| Nahed S. Yousef; A. A. El-Ghandour; Sania S. A. El-Shershaby | ||
| 2 | EFFECT OF STORAGE TEMPERATURES ON CHEMICAL, MICROBIOLOGICAL AND SENSORY PROPERTIES OF RENNET EXTRACTED BY SOAKING AND MECHANICAL PROCESSES | |
| Volume 7, Issue 2, February 2016, Page 125-131 | ||
| A. A. El-Ghandour; A. Sh. T. Bakr; R. M. I. Hassbo | ||
| 3 | QUALITY IMPROVEMENT OF YOGHURT DRINK BY USING SOME MODERN APPLICATIONS : 1- Utilization of Sweet Whey and Some Dried Milk Products in Manufacture of Yoghurt Drink | |
| Volume 6, Issue 4, April 2015, Page 263-275 | ||
| A. A. El-Ghandour; M. Y. EL-Hawary; B. G. Harmella | ||
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