Number of Articles: 2 | ||
1 | Improvement of Quality of Dried Carrots Using Osmotic and Solar Dehydration | |
Volume 10, Issue 6, June 2019, Page 181-188 | ||
A. Z. M. Badee; Ferial A. Ismail; Shahinaz A. Helmy; Nashwa S. Abd El-Hamid | ||
2 | SPICE OLEORESINS TO IMPROVE CHEMICAL, MICROBIAL AND ORGANOLEPTIC CHARACTERISTICS OF BEEF SAUSAGE | |
Volume 32, Issue 9, September 2007, Page 7473-7487 | ||
Shahinaz A. Helmy; A. S. M. Ammar; A. I. Hegazy | ||