Number of Articles: 3 | ||
1 | Improving the Quality Properties of Chicken Burger | |
Volume 10, Issue 6, June 2019, Page 195-200 | ||
Zeinab M. A. Heikal; M. K. E. Youssef; A. H. Khalifa; Safaa A. Limam; B. M. D. Mostafa | ||
2 | Quality Attributes of Beef Sausage Supplemented by Flaxseeds and Chickpea | |
Volume 10, Issue 6, June 2019, Page 201-207 | ||
Zeinab A. S. Gad EL Rab; M. K. E. Youssef; A. H. Khalifa; Safaa A. Limam; B. M. D. Mostafa | ||
3 | CHARACTERISTICS OF SEEDS AND SEED OILS OF SOME EGYPTIAN PUMPKIN CULTIVARS | |
Volume 3, Issue 12, December 2012, Page 681-697 | ||
A. H. Khalifa; E. A. Abdel-Rahman; Safaa A. Mohamed; F. S. Al-Barbari | ||