Author = M. B. Atta
| Number of Articles: 1 | ||
| 1 | EFFECT OF ACETIC ACID AND COOKING PROCESS ON CHEMICAL COMPOSITION AND METAL CONTENTS OF POLLUTED GREY MULLET (Mugil cephalus) FISH | |
| Volume 6, Issue 2, February 2015, Page 159-175 | ||
| M. B. Atta; M . A. Salem; M. E. Elsayed; M. R. Badr | ||
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