Author = B. G. Harmella
| Number of Articles: 1 | ||
| 1 | QUALITY IMPROVEMENT OF YOGHURT DRINK BY USING SOME MODERN APPLICATIONS : 1- Utilization of Sweet Whey and Some Dried Milk Products in Manufacture of Yoghurt Drink | |
| Volume 6, Issue 4, April 2015, Page 263-275 | ||
| A. A. El-Ghandour; M. Y. EL-Hawary; B. G. Harmella | ||
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