Author = S. M. Shamsia
| Number of Articles: 3 | ||
| 1 | Utilization of Brewers Spent Grain (BSG) in Producing Functional Processed Cheese ''Block'' | |
| Volume 03, Issue 3, 2018, Page 103-109 | ||
| Reham A. Abd El-Moneim; S. M. Shamsia; Amany M. EL-Deeb; H. M. Ziena | ||
| 2 | UTILIZATION OF BREWERS SPENT GRAIN (BSG) IN MAKING FUNCTIONAL YOGHURT | |
| Volume 6, Issue 10, October 2015, Page 577-589 | ||
| Reham A. Abd EL-Moneim; S. M. Shamsia; Amany M. EL-Deeb; H. M. Ziena | ||
| 3 | EFFECT OF MILK CONCENTRATION BY ULTRAFILTRATION ON THE PROTEOLYSIS AND RHEOLOGICAL PROPERTIES OF LOW-FAT SOFT WHITE CHEESE | |
| Volume 32, Issue 1, January 2007, Page 559-571 | ||
| M. A. Nawar; S. Awad; S. Shamsia; Amal H. Ali | ||
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