Author = M. A. I. EL Sysy
| Number of Articles: 2 | ||
| 1 | DIETARY ROUGHAGE SOURCES, LEVELS AND ITS IMPACT ON THE FATTENING PERFORMANCE OF OSSIMI MALE LAMBS AND CARCASS CHARACTERISTICS | |
| Volume 6, Issue 2, February 2015, Page 55-72 | ||
| M. A. I. EL Sysy | ||
| 2 | BAKERY BY- PRODUCTS AS UNCONVENTIONAL ENERGETIC SOURCE IN LAMBS FATTENING RATIONS | |
| Volume 5, Issue 2, February 2014, Page 56-71 | ||
| R. Salama; Sh. M. Fouda; M. A. I. EL Sysy | ||
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