Author = M. M. Salama
| Number of Articles: 3 | ||
| 1 | CHEESE WHEY AS A NATURAL SOURCE OF PEROXIDASE TO AMELIORATE THE NEGATIVE EFFECTS OF PHENOLIC COMPOUNDS OF FEED INGREDIENTS AND THE GOSSYPOL OF COTTONSEEDS IN RABBITS DIETS. | |
| Volume 6, Issue 5, May 2015, Page 275-285 | ||
| A. Z. Mehrez; M. A. El-Harairy; W. A. Khalil; M. A. Shetefa; M. M. Salama | ||
| 2 | EFFECT OF USING BLCK SEED ON GROWTH PERFORMANCE AND ECONOMICAL EFFICIENCY OF RABBITS. | |
| Volume 2, Issue 2, February 2011, Page 13-21 | ||
| A. Z. Mehrez; M. A. El-Harairy; M. M. M. Salama | ||
| 3 | ESTIMATION OF GENETIC PARAMETERS AND BREEDING VALUES FOR GROWTH TRAITS ON ROMANOV LAMBS IN EGYPT. | |
| Volume 33, Issue 4, April 2008, Page 2569-2576 | ||
| M. N. El-Arian,; M. A. Salama; Heba A. Mohamed | ||
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