EKB Journal Management System
Author = Mohamed Sh. El-Shahat
Number of Articles: 1

1

PHYSICOCHEMICAL CHARACTERISTICS OF BISCUITS FORTIFIED WITH CACTUS PEAR PEEL POWDER

Volume 44, Issue 3, May 2017, Page 1073-1084
Mohamed Sh. El-Shahat; M. Ragab; H. A.I. Siliha; M. A. Rabie