Author = Hayam Abbas
| Number of Articles: 5 | ||
| 1 | MILK BIOACTIVE LIPIDS AS POTENTIAL HEALTHY FRACTIONS: A REVIEW | |
| Volume 65, Issue 132, December 2022, Page 1389-1408 | ||
| Hayam Abbas; Jihan M. Kassem; Mohamed Salama; Laila Badawy Abd Elhamid | ||
| 2 | Physicochemical properties and health benefits of camel milk and its applications in dairy products: A review | |
| Volume 65, Issue 5, May 2022, Page 101-118 | ||
| Mahmoud Abd El-Aziz; Jihan M. Kassem; Fayza M. Aasem; Hayam M. Abbas | ||
| 3 | Preparation of Functional Frozen-Yoghurt Using Fat Replacer and Sweetener Substitutes | |
| Volume 65, Issue 4, April 2022, Page 185-195 | ||
| Mohamed Nour Hammad; Hayam Abbas; Nada Elsaba | ||
| 4 | Evaluation Of Low Calories Ice Cream Properties Prepared By Using Fat Replacer And Sweetener | |
| Volume 65, Issue 4, April 2022, Page 591-603 | ||
| Hayam Abbas; Mohamed Nour Hammad; Nada Elsaba | ||
| 5 | Vital Lipids Contents in Buffalo Butter Oil and its Fractions Prepared by Dry Fractionation | |
| Volume 64, Issue 2, February 2021, Page 949-956 | ||
| Hayam Abbas; Laila Badawy Abd El -Hamid; jihan mohamed kasse; Mohamed Ibrahim Salama | ||
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