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Author =
Mahmoud Abdel-Mongy
Number of Articles:
1
1
Solid-State Fermentation of Corn and Soybean by Bacillus subtilis Egyptian Isolate
Volume 12, Issue 1, June 2020, Page
1-8
Elsayed A. Mahmoud; Mahmoud Abdel-Mongy; Abeer A.B Mohamed; Ahmed Hز Helal; Salah G. Ali
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