Author = E. M. I. Abdeen
| Number of Articles: 3 | ||
| 1 | Nutritional Evaluation of Fermented Camels’ Milk Permeate Pomegranate Beverage | |
| Volume 11, Issue 12, December 2020, Page 355-362 | ||
| Marwa Hatem El-Gendy; E. M. Abdeen | ||
| 2 | REVIEW OF LITERATURE DIFFERENT HYDROCOLLOIDS AS BREAD IMPROVERS AND ANTI STALING AGENTS . | |
| Volume 4, Issue 12, December 2013, Page 637-649 | ||
| A. S. Abd El-sattar; A. T. Gabr; E. M. Abdeen | ||
| 3 | EFFECT OF HUMAN NUTRITION BY MEALS CONTAINING GHEE, OLIVE OIL, AND A BLEND OF THEM ON SERUM LIPIDS. | |
| Volume 1, Issue 12, December 2010, Page 781-794 | ||
| E. M. I. Abdeen; A. S. Abd - El-Star; A. A. El-Cerss; A. T. Gaber; M. Abd-El- Fatah; Awatif I. Ismail | ||
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