Author = Eslam El-Gazzar
| Number of Articles: 2 | ||
| 1 | Chemical residues in ready to eat fish products | |
| Volume 39, Issue 2, December 2020, Page 29-33 | ||
| Eslam El-Gazzar; Mohamed Hassan; Faten Hassanien; Nahla Abou ELRoos | ||
| 2 | Bacterial hazards of ready to eat fish products. | |
| Volume 39, Issue 2, December 2020, Page 10-14 | ||
| Eslam El-Gazzar; Faten Hassanien; Nahla Ahmed Abou ELRoos | ||
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