Number of Articles: 4 | ||
1 | IMPACT OF HEAT TREATMENT ON SOME PROPERTIES OF GOAT MILK YOGHURT. | |
Volume 3, Issue 12, December 2012, Page 699-706 | ||
M. Y. El-Hawary; Manal A. Naeim; W. F. El-Kot | ||
2 | OPTIMIZATION OF UTILIZATION OF CALF RENNET AND ADULT BOVINE RENNET MIXTURES IN DOMIATI CHEESE MAKING | |
Volume 3, Issue 9, September 2012, Page 473-479 | ||
M. Y. El-Hawary; M. A. Salam; Samar I. Aly; Dina A. Amer | ||
3 | EFFECT OF USING ADMIXTURE OF RECOMBINANT CHYMOSIN (MAXIREN) WITH CHICKEN PEPSIN ON THE QUALITY OF WHITE PICKLED SOFT CHEESE . | |
Volume 3, Issue 6, June 2012, Page 343-355 | ||
M. El-Hawary; I. Bakri; A. Al-Gandour | ||
4 | IMPACT OF SOME INHIBITORS ON FUNGI GROWTH DURING RAS CHEESE STORAGE | |
Volume 3, Issue 4, April 2012, Page 207-223 | ||
M. Y. El-Hawary; M. A. Zommara; Amany A. Sadik | ||