Author = Fatma I. I. Hadhoud
| Number of Articles: 3 | ||
| 1 | OLIVE CAKE SILAGE AS ALTERNATIVE ROUGHAGE FOR RUMINANT: EFFECT ON RUMEN DEGRADABILITY AND IN-VITRO GAS PRODUCTION | |
| Volume 23, Issue 2, August 2020, Page 265-272 | ||
| Fatma I. Hadhoud; M. M. Shaaban; A. M. Abd El Tawab; M. S.A. Khattab; H. M. Ebeid; G. A. Gouda; M. M. Abdo | ||
| 2 | IMPROVING UTILIZATION OF OLIVE CAKE SILAGE BY TREATING WITH FIBROLYTIC ENZYMES ON DIGESTIBILITY AND GAS PRODUCTION IN THE RUMEN | |
| Volume 21, Issue 2, August 2018, Page 381-387 | ||
| A. M. Abd El Tawab; M. M. Shaaban; Fatma I. Hadhoud; H. M. Ebeid; M. S.A. Khattab | ||
| 3 | EFFECT OF USING ECHINACEA PURPUREA, NIGELLA SATIVA AND CHICORIUM INTYBUS IN DAIRY GOATS’ DIET ON MILK PRODUCTION AND QUALITY: 2- EFFECT ON DIGESTIBILITY, SOME BLOOD PARAMETERS AND MILK PRODUCTION AND QUALITY | |
| Volume 18, Issue 2 Special, November 2015, Page 137-145 | ||
| A. Z. El-Basiony; H. M. Khattab; A. M. Kholif; Fatma I. I. Hadhoud; H. A. El-Alamy | ||
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