Author = Azza A. Abou-Arab
| Number of Articles: 6 | ||
| 1 | DETOXIFICATION PHORBOL ESTERS OF Jatropha curcas SEEDS BY SOME TECHNOLOGICAL TREATMENTS | |
| Volume 1, Issue 4, April 2010, Page 193-208 | ||
| Azza A. Abou-Arab; Ferial M. Abu-Salem | ||
| 2 | PHYSICO-CHEMICAL ASSESSMENT OF NATURAL SWEETENERS STEVIOSIDES PRODUCED FROM STEVIA Rebudiana bertoni PLANT | |
| Volume 34, Issue 12, December 2009, Page 11037-11057 | ||
| Esmat A. Abou-Arab; Azza A. Abou-Arab; Ferial M. Abu-Salem | ||
| 3 | NUTRITIONAL QUALITY OF Jatropha curcas SEEDS AND EFFECT OF SOME BIOLOGICAL AND CHEMICAL TREATMENTS ON THEIR ANTINUTRITIONAL FACTORS | |
| Volume 34, Issue 12, December 2009, Page 11059-11076 | ||
| Azza A. Abou-Arab; Ferial M. Abu-Salem | ||
| 4 | PHYSICAL AND FUNCTIONAL PROPERTIES OF JERUSALEM ARTICHOKE FLOUR PRODUCED BY DIFFERENT DRYING METHODS | |
| Volume 33, Issue 11, November 2008, Page 7891-7903 | ||
| Azza A. Abou-Arab; Esmat A. Abou-Arab; Ferial M. Abu-Salem | ||
| 5 | CHEMICAL PROPERTIES AND INSTRUMENTAL ANALYSIS OF JERUSALEM ARTICHOKE FLOUR PRODUCED BY DIFFERENT DRYING METHODS | |
| Volume 33, Issue 11, November 2008, Page 7905-7921 | ||
| Ferial M. Abu-Salem; Azza A. Abou-Arab | ||
| 6 | CHEMICAL PROPERTIES AND MICROBIOLOGICAL QUALITY OF SALTED DRIED DENIS FISH | |
| Volume 31, Issue 1, January 2006, Page 313-328 | ||
| Azza A. Abou-Arab; Ferial M. Abu-Salem | ||
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