Author = Naglaa M. Shanshan
| Number of Articles: 2 | ||
| 1 | Supplementation Effect of Purslane Seeds on Wheat Flour and Using it to Make Some Baked Products | |
| Volume 36, Issue 2, 2020, Page 87-108 | ||
| Naglaa M. Shanshan; Dina H.EL Bushuty | ||
| 2 | Effects of some cooking methods and some treatments on the concentrations of heavy metals in meats | |
| Volume 34, Issue 34, 2018, Page 93-114 | ||
| Dina H.EL Bushuty; Naglaa M. Shanshan | ||
View on SCiNiTO